Liebherr CUP(sl) 2221/2721/3021, 220113 7082814 - 00 Appliance at a glance, Contents

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Appliance at a glance

Contents

 

1

Appliance at a glance

2

1.1

Description of appliance and equipment

2

1.2

Range of appliance use

2

1.3

Conformity

3

1.4

Installation dimensions

3

1.6

Saving energy

3

2

General safety information

3

3

Controls and displays

4

3.1

Operating controls

4

4

Putting into operation

4

4.1

Transporting the appliance

4

4.2

Installing the appliance

4

4.3

Changing the door stop

5

4.4

Insertion into a row of kitchen units

6

4.5

Disposing of packaging

6

4.6

Connecting the appliance

6

4.7

Switching on the appliance

7

5

Control

7

5.1

Refrigerator compartment

7

5.2

Freezer compartment

8

6

Maintenance

8

6.1

Manual defrosting

8

6.2

Cleaning the appliance

9

6.3

Changing the interior light

9

6.4

Customer service

10

7

Malfunction

10

8

Decommissioning

11

8.1

Switching off the appliance

11

8.2

Taking the appliance out of service

11

9

Disposing of the appliance

11

The manufacturer works constantly on the further development of all the types and models. Therefore please understand that we have to reserve the right to make design, equipment and technical modifications.

Fig. 1

(1)Adjustable shelves

(2)Egg tray

(3)Butter shelf

(4)Adjustable door shelf

(5)On/Off and temperature controller and interior lighting

(6)Defrost water drain

(7)Bottle rack

(8)Coldest area in the refrigerator compart- ment, for sensitive and perishable foodstuffs

(9) Adjustable bottle and jar shelf

(10) Vegetable, salad and fruit bins

(11) Type plate

(12) Information system

(13) Deep freezer drawers

(14)Adjustable feet at the front, castors for transport at the rear

(15)Ice cube tray

To get to know all the benefits of your new appliance, please read the information contained in these instructions carefully. The instructions apply to several models. Differences may occur. Text relating only to specific appliances is marked with an asterisk (*).

Instructions for action are marked with a , the results of action are marked with a .

1 Appliance at a glance

1.1Description of appliance and equip- ment

Note

u Place food inside the appliance as shown in the diagram. This allows the appliance to save energy during operation.

u Shelves, drawers and baskets are arranged for optimum energy efficiency on delivery.

1.2 Range of appliance use

The appliance is suitable solely for cooling food in a domestic environment or similar. This includes use in, for example

- in staff kitchenettes, bed and breakfast estab- lishments,

- by guests in country homes, hotels, motels and other forms of accommodation,

- in catering and similar services in the whole- sale trade

Use the appliance solely as is customary within a domestic environment. All other types of use are inadmissible. The appliance is not suitable for storing and cooling medicines, blood plasma, laboratory preparations or similar substances and products covered by the 2007/47/EC Medical Devices Directive. Misuse of the appliance can result in the stored prod- ucts suffering harm or perishing. Furthermore, the appliance is not suitable for operation in potentially explosive atmospheres.

2

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Contents Operating instructions Appliance at a glance ContentsAppliance at a glance Installation dimensions General safety informationGeneral safety information ConformityPutting into operation Controls and displaysControls and displays Changing the door stop Do not install the appliance without assistancePutting into operation SurfacesDisposing of packaging Connecting the applianceInsertion into a row of kitchen units Stack cabinetControl Switching on the applianceControl Refrigerator compartmentFreezer compartment MaintenanceMaintenance Manual defrostingCleaning the appliance Changing the interior lightMalfunction Customer serviceMalfunction Decommissioning Switching off the applianceTaking the appliance out of service DecommissioningDisposing of the appliance