Liebherr 7082 308-00 manual Equipment

Equipment

pre-cooked meals ice-cream

fish pork vegetables fruit

G

H

2 - 6

4 - 8

6 -12

2

2 - 6

4 - 8

sausages bread mushrooms game poultry beef/veal

Information system*

Use frozen food within the recommended period.
	GB
The numbers between the symbols indicate the storage
period in months for different kinds of frozen foods.
Storage times given are guide times for food frozen at
home. Whether or not the lower or upper value is applicable
depends on the food quality and how it was processed prior
to freezing. The lower values always apply to food with a
high fat content.

Freezer tray*

This is used for gently freezing berries, herbs, vegetables and other small items and prevents them from sticking to- gether. Items being frozen will largely retain their shape, and it will be easier to remove exactly the right quantity later on.

WSpread the items out loosely on the tray, fig. H.

WFreeze for 10 to 12 hours, then transfer to a freezer bag or container and put in a drawer.

WTo defrost, spread the frozen items out loosely.

I

J

2 - 6

4 - 8

Cold-storage accumulators*

These prevent the temperature in the freezer from rising too quickly in the event of a power failure, thus preserving the quality of the food.

WTo save space, you can freeze and store the cold- storage accumulators in the freezer tray, fig. I.

-To ensure maximum storage time in the event of a power failure, place the frozen cold-storage accumulators in the top freezer drawer on top of the food.

Making ice-cubes*

WFill the ice-cube tray with water.

WPlace the ice-cube tray in the appliance and leave it to freeze.

WThe ice-cubes can be removed from the tray by twisting or by holding upside down for a short time under running water.

5

K1

2

1

K2

4

K3

5

3

2

1

VarioSpace*

-You can create a double-height space for big items of frozen food by removing a drawer and a shelf. This ena- bles you to freeze such things as poultry or big pieces of meat without having to cut them up first, so they can be served "whole" afterwards, and to store other large items such as big gateaux or packs of ice.

-Removing the drawer, fig. K1: Pull forward until the drawer stops and lift out.

-Removing the shelf, fig. K2: Lift up at the front and pull out.

-To insert: proceed in reverse order; simply push shelf in as far as it will go.

GN..3 * Depending on model and options 17