Rangemaster R604 manual Positioning the Oven, Provision for Ventilation

Page 14

INSTALLATION

Check the appliance is electrically safe when you have finished.

Fig.7-1

�������

 

���

�������

 

 

������

 

���

���

���

�������

��

 

������

���

 

���

��������������������������������

������

All dimensions in mm

Positioning the Oven

The oven can be installed under a worktop (Fig.7-1)or at high level in a tall kitchen unit and is designed to fit into a standard 600mm wide oven housing.

The oven is 594mm across the trims and an unrestricted opening of 535mm minimum depth is needed, as measured from the front of the cabinet door to the rear of the housing.

The worktop and any associated hob should be fitted BEFORE installing this oven.

It is recommended that if installing a built-in oven directly under the hob then there should be a minimum air gap of 20mm between the oven and the bottom of the hob. Failure to maintain a suitable clearance may impair the performance of the hob.

Surfaces of furniture and walls adjacent to the appliance should be heat, splash and steam resistant. All cabinet doors must be at least 8mm from the oven at all points.

Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage and discolouration. We cannot accept responsibility for damage caused by normal

use of the appliance to any material that de-laminates or discolours at temperatures less than 65°C above room temperature.

When placing the oven in the housing, do not use the oven door as a lever for lifting the oven as damage may result. Once the oven is in position in the housing, use suitable screws to secure in place.

Provision for Ventilation

The appliance housing used must provide adequate ventilation.

For built-in installation, a minimum ventilation space of

85 – 90mm must exist between the rear of the appliance and the back of the housing or an adjacent wall.

If a tall housing is to be installed flush with the ceiling, a 20cm² ventilation cut-out must be provided at the top of the housing.

12

Image 14
Contents R604 Contents Cleaning Installation and MaintenancePersonal Safety Before You StartOven Overview FunctionsClock Setting the time of daySetting the minute counter Adjusting the beep volume Setting the cooking timeTo start and then stop the oven using the timer To stop the oven cooking timeRefitting the shelf Oven accessoriesRemoving the shelf General Oven Tips Tips on Cooking with the TimerCooking Tips Cooking Table MeatControl Panel and Doors Cleaning Your OvenEssential Information Removing the Oven DoorGrill OvenTroubleshooting DocNo.054-0001 Troubleshooting BI ovenLocation of the Oven InstallationDear Installer Checking the PartsPositioning the Oven Provision for VentilationCustomer Care Electrical ConnectionLevelling Current Operated Earth Leakage BreakersCircuit Diagram Key to circuit diagramConnections Technical DataDimensions RatingsWarranty/After Sales Service Page DocNo.000-0001 Back cover Rangemaster

R604 specifications

The Rangemaster R604 is a versatile and robust range cooker that exemplifies quality, innovation, and style in modern kitchens. Designed with both functionality and aesthetics in mind, this model merges traditional craftsmanship with contemporary technology, making it a brilliant addition to any culinary space.

One of the standout features of the Rangemaster R604 is its dual fuel capability, combining the precision of gas cooking with the reliability of an electric oven. This flexibility allows chefs to enjoy the best of both worlds, as gas burners provide immediate heat control for precise cooking, while the electric oven ensures even cooking results and perfect baking.

The R604 boasts a spacious cooking capacity, with multiple ovens that offer ample room for preparing large meals. The main oven typically features a fan-assisted design that circulates heat for consistent cooking results, ideal for roasting meats or baking pastries. The second oven often comes with a grill function, providing additional versatility for cooking and finishing dishes to perfection.

Another significant characteristic of the R604 is its powerful gas burners, which deliver rapid heat and efficient cooking performance. With varying burner sizes, from high-output for boiling and searing to lower settings for simmering delicate sauces, the cooktop is engineered to accommodate a range of culinary techniques. The sturdy cast iron pan supports ensure stability and durability, enhancing the cooking experience.

When it comes to technology, the Rangemaster R604 incorporates advanced features such as electronic ignition and adjustable flame settings, making it user-friendly and efficient. Additionally, many models offer triple-glazed oven doors for improved heat retention and safety, allowing users to monitor their dishes without opening the door and losing precious heat.

In terms of design, the Rangemaster R604 is available in a variety of finishes and colors, allowing homeowners to select a style that complements their kitchen décor. From classic cream to contemporary stainless steel, the aesthetic appeal of the R604 enhances any culinary environment.

Furthermore, cleaning is made easier with detachable oven doors and smooth enamel surfaces, minimizing the time and effort required to maintain this impressive cooking appliance. In summary, the Rangemaster R604 combines cutting-edge technology, robust performance, and stylish design, making it a favored choice for both amateur cooks and professional chefs alike.