Rangemaster 110 GAS FSD manual Positioning the Cooker, Unpacking the Cooker, Checking the parts

Page 20

Positioning the Cooker

The diagrams below show the minimum recommended distance from the cooker to nearby surfaces.

����

�����

����

���

���

 

���

 

�����

���

�����

���

ArtNo.110-0004 110 Cooker min spacings

The hotplate surround should be level with, or above, any adjacent work surface. Above hotplate level a gap of 75mm should be left between each side of the cooker and any adjacent vertical surface.

For non-combustible surfaces (such as unpainted metal or ceramic tiles) this can be reduced to 25mm.

A minimum space of 650mm is required between the top of the hotplate and a horizontal combustible surface.

�����������

���������

ArtNo.110-0021 - 110 2BC min positions above cooker

*Any cooker hood should be installed in accordance with the hood manufacturer’s instructions.

Surfaces of furniture and walls at the sides and rear of the appliance should be heat, splash and steam resistant. Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage and discolouration. We cannot accept responsibility for damage caused by normal use of the cooker to any material that de-laminates or discolours at temperatures less than 65°C above room temperature.

For safety reasons curtains must not be fitted immediately behind the cooker.

We recommend a gap of 1110mm between units to allow for moving the cooker. If a flush fit is required, fit the cooker up to the unit at one side then fit the unit the other side. Do not box the cooker in; it must still be possible to move the cooker in and out for cleaning and servicing. The cooker should not be placed on a base.

Checking the parts

3 pan supports

Griddle plate

Grill pan and trivet

Levelling tool

Handyrack &

Meat tin

4 main oven shelves

 

1 large and 4 small

Splash back & Plinth

handles

 

A clearance of 130mm is required if the cooker is near a corner of the kitchen to allow the oven doors to open.

Unpacking the Cooker

Do not take any packaging off the cooker until it is directly in front of the place it is to be installed (unless it will not fit through a door in its outer packaging). See the loose unpacking sheet.

20

Image 20
Contents Installation & Service Instructions U106100-08 Gas FSD Users GuideBefore you start  This appliance is heavy, so take care when moving it Contents Hotplate burners Griddle WarmerGrill To set the time of day OvensClock Auto is showing, you want to reset to manual cooking Clock Special FeaturesTo time something that’s cooking minute minder To stop automaticallyCooking using the timer To turn off the key lockOven cooking ‘S’ Slow cookingOven shelves HandyrackOven light StorageCleaning your cooker Hotplate burnersLH hotplate Wok burnerGriddle Control Panel and DoorsGrill OvenMoving your cooker Troubleshooting Installation Dear Installer You will also need the following toolsThese are not supplied By with the cooker but areChecking the parts Positioning the CookerUnpacking the Cooker Moving the Cooker LevellingGas Connection Fit the HandlesFitting the splash back optional Fitting a stability bracketPressure testing Electrical ConnectionElectrical checks Hotplate checkOven check Fitting the oven burner trim supplied with some models onlyFitting the plinth Customer careCircuit Diagram Technical Data

110 GAS FSD specifications

The Rangemaster 110 GAS FSD is a high-performance cooking appliance that brings both style and functionality to any kitchen. Renowned for its robust construction and contemporary design, the Rangemaster 110 GAS FSD is ideal for both home cooks and culinary enthusiasts seeking precision and reliability.

One of the standout features of the Rangemaster 110 GAS FSD is its impressive cooking capacity. With a generous 110cm width, the cooker boasts a spacious oven area, making it suitable for large families or entertaining guests. The dual oven design allows for versatile cooking options, enabling users to prepare multiple dishes simultaneously. The main fan oven ensures even heat distribution, while the secondary conventional oven provides additional cooking versatility.

The Rangemaster 110 GAS FSD offers powerful gas burners, including a high-output wok burner, which is perfect for stir-frying and rapid cooking. The burners are designed for precise temperature control, allowing cooks to achieve the perfect simmer or boil as needed. The presence of a gas hob also offers instant heat which is favored by many chefs for its responsiveness.

Technology is at the forefront of the Rangemaster 110 GAS FSD with its easy-to-use controls and integrated timer features. The cooker's programmable electronic clock and minute minder make meal preparation seamless, ensuring that dishes are cooked to perfection without constant supervision.

In terms of ease of maintenance, the Rangemaster 110 GAS FSD boasts a sleek surface that allows for effortless cleaning. The oven interiors are coated with a high-quality enamel that facilitates easy wipe-downs and keeps the appliance looking immaculate. Additionally, the removable burners and grates simplify the cleaning process, making it convenient for users.

Safety is paramount, and the Rangemaster 110 GAS FSD incorporates features such as flame failure devices, which cut off the gas supply if a flame goes out, ensuring peace of mind while cooking. The cooker also comes equipped with sturdy and stylish handles that remain cool to the touch, further enhancing its user-friendly design.

In conclusion, the Rangemaster 110 GAS FSD is not just a cooking appliance; it is a centerpiece that combines elegance with advanced cooking technologies. Its spacious design, powerful gas burners, and convenient features make it an indispensable tool for any kitchen, meeting the demands of both everyday cooking and elaborate culinary creations. For those looking to elevate their cooking experience, the Rangemaster 110 GAS FSD delivers in every aspect, ensuring superior cooking results.