John Lewis JLBIDOS904 instruction manual Defrost in the Main Oven, HowMain toOvenuse Defrost

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Defrost in the Main Oven

This main oven function enables you to defrost most foods without heat faster than some conventional methods as the oven fan circulates air around the food. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones etc.

)HowMain toOvenuse Defrost in the

• Push out and turn the main oven temperature control to the fan controlled defrost setting.

Things to Note

• The oven fan and internal oven light will operate.

Hints and Tips

•Place the frozen food in a single layer where possible and turn it over half way through the defrosting process.

•The actual speed of defrosting is influenced by room temperature. On warm days defrosting will be faster than on cooler days.

•It is preferable to thaw fish, meat and poultry slowly in the fridge. However, this process can be accelerated by using the defrost function. Small or thin fish fillets, frozen peeled prawns, cubed or minced meat, liver, thin chops, steaks etc., can be thawed in 1 – 2 hours.

•A 1kg/2¼lb oven ready chicken will be thawed in approximately 5 hours. Remove the giblets as soon as possible during the thawing process.

•Joints of meat up to 2kg/4½lb in weight can be thawed using the defrost function.

•All joints of meat and poultry must be thawed thoroughly before cooking.

•Always cook thoroughly immediately after thawing.

•Do not leave food at room temperature once it is defrosted. Cook raw food immediately or store cooked food in the fridge, once it has cooled.

•Care must always be taken when handling foods in the home. Always follow the basic rules of food hygiene to prevent bacterial growth and cross contamination when defrosting, preparing, cooking, cooling and freezing foods.

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Contents JLBIDOS904 Built-in double oven Important Safety Information Contents Description of the Appliance Technical Data InstallationElectrical Connection Electrical RequirementsThings to Note Preparing Cabinet for Fitting of OvenBuilt In Installation Recommended Cabinet Dimensions in millimetresTo Remove Cover of Mains Terminal How to Finish UnpackingConnecting to a Hob or Cooker Point Connecting to the Mains TerminalChecking Electrical Connections Building Control Panel Grill and Oven Furniture When the oven is first Installed How to set the Time of Day Electronic TimerHow to set the Minute Timer To cancel the Minute Timer To Cancel an Automatic Programme BTo set the Timer to switch off onlyTo Return the Appliance to Manual Dual Grill How to use the Dual GrillThings to Note Grill Pan and HandlesHints and Tips Grilling ChartTop Oven How to use the Top OvenTo Fit the Top Oven Shelf Hints and Tips Preheating Cooking TemperaturesBatch Baking HowOvento use the Main FanTo Fit the Main Fan Oven Shelves FAN Cooking Conventional Cooking Type of Dish Main Oven Cooking ChartCooking Time Roasting ChartHowMain toOvenuse Defrost Defrost in the Main OvenCleaning Materials Cleaning the OvenExternal Cleaning How to Remove and Replace the Wirework RunnersCleaning the Doors Cleaning Inside the OvensHowDoortoGlassReplace the Outer HowGlassto Remove the InnerHow to Replace the Oven Light Top Oven How to Replace the Oven Light Main OvenSomething Not Working Symptom SolutionSpare parts Repairs After Sales Service11/05

JLBIDOS904 specifications

The John Lewis JLBIDOS904 is a standout appliance in the realm of kitchen technology, specifically designed for those who appreciate efficiency and style. This built-in double oven combines modern technology with flexible cooking options, making it a perfect fit for contemporary kitchens.

One of the key features of the JLBIDOS904 is its spacious interior. With a generous capacity split between the two ovens, the top oven offers 43 liters while the bottom boasts an impressive 75 liters. This allows users to bake multiple dishes simultaneously or prepare larger meals without compromising on space.

The JLBIDOS904 is equipped with advanced cooking technologies that elevate culinary creations. The main oven utilizes fan-assisted heat distribution, ensuring even cooking and baking results. This is complemented by a multifunction option that allows users to choose from various cooking settings, including conventional, grill, and defrost, adapting to different recipes and preferences effortlessly.

Another notable aspect of this oven is its sleek design. The stainless-steel finish not only adds a touch of elegance to any kitchen but is also easy to clean. The door features a triple-glazed window that minimizes heat loss while providing a clear view of the cooking process. The LED display and rotary controls make it user-friendly, allowing for straightforward temperature adjustments and timer settings.

Safety is also a prime consideration in the design of the JLBIDOS904. The oven comes with cool-touch doors to prevent accidental burns, making it safe for families with children. Furthermore, the oven features an automatic shut-off function that enhances safety and energy efficiency.

In terms of energy efficiency, the JLBIDOS904 is rated A, meaning it operates with lower energy consumption, helping to keep utility bills in check while being environmentally friendly.

In conclusion, the John Lewis JLBIDOS904 built-in double oven is a combination of practicality, modern technology, and aesthetic appeal. Its advanced features, spacious interior, and safety considerations make it an excellent choice for anyone looking to enhance their cooking experience. Whether you're a novice cook or a seasoned chef, the JLBIDOS904 promises reliable performance and culinary creativity.
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