John Lewis JLBIDOS904 instruction manual Cleaning Inside the Ovens, Cleaning the Doors

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Cleaning Inside the Ovens

The sides and back of the grill/top oven and main oven compartments are coated with a special Stayclean coating. They should not be cleaned manually.

The vitreous enamel main oven base and grill compartment base can be cleaned using normal oven cleaners with care. Ensure that the manufacturers instructions are followed and that all parts are well rinsed afterwards.

Aerosol cleaners must not come into contact with elements, the door seal, or any painted finishes as this may cause damage.

Hints and Tips

Aerosol cleaners must not be used on

Stayclean surfaces.

Stayclean surfaces destroy splashes of food and fats when the oven temperature is raised to around 220°C.

It is a good idea to run the oven for an hour or two per week to ensure continued good performance from the Stayclean finish.

Slight discolouration and polishing of the Stayclean surfaces may occur in time. This DOES NOT affect the Stayclean properties in any way.

Use minimal, if any, extra oil or fat when roasting meat, potatoes only require brushing with fat before cooking. Extra fat in the oven during roasting will increase splashing and soilage.

It is NOT necessary to add water to a meat tin when roasting. The water and the fat juices from the joint create excessive splattering during cooking – even at normal temperatures, as well as causing condensation.

Covering joints during cooking will also prevent splashing onto the interior surfaces. Removing the covering for the last 20-30 minutes will allow extra browning if required. Some large joints and turkeys especially benefit by this method of cooking, allowing the joint to cook through before the outside is over- browned.

Cleaning the Door(s)

To prevent damaging or weakening of the door glass panels avoid the use of the following:

•Household detergents and bleaches

•Impregnated pads unsuitable for non-stick saucepans

•Brillo/Ajax pads or steel wool pads

•Chemical oven pads or aerosols

•Rust removers

•Bath/Sink stain removers

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Contents JLBIDOS904 Built-in double oven Important Safety Information Contents Description of the Appliance Electrical Requirements InstallationTechnical Data Electrical ConnectionThings to Note Preparing Cabinet for Fitting of OvenBuilt In Installation Recommended Cabinet Dimensions in millimetresTo Remove Cover of Mains Terminal How to Finish UnpackingConnecting to the Mains Terminal Connecting to a Hob or Cooker PointChecking Electrical Connections Building Control Panel Grill and Oven Furniture When the oven is first Installed Electronic Timer How to set the Time of DayHow to set the Minute Timer To cancel the Minute Timer BTo set the Timer to switch off only To Cancel an Automatic ProgrammeTo Return the Appliance to Manual Grill Pan and Handles How to use the Dual GrillDual Grill Things to NoteHints and Tips Grilling ChartHow to use the Top Oven Top OvenTo Fit the Top Oven Shelf Hints and Tips HowOvento use the Main Fan Cooking TemperaturesPreheating Batch BakingTo Fit the Main Fan Oven Shelves FAN Cooking Conventional Cooking Type of Dish Main Oven Cooking ChartCooking Time Roasting ChartHowMain toOvenuse Defrost Defrost in the Main OvenHow to Remove and Replace the Wirework Runners Cleaning the OvenCleaning Materials External CleaningCleaning the Doors Cleaning Inside the OvensHowDoortoGlassReplace the Outer HowGlassto Remove the InnerHow to Replace the Oven Light Top Oven How to Replace the Oven Light Main OvenSomething Not Working Symptom SolutionSpare parts Repairs After Sales Service11/05

JLBIDOS904 specifications

The John Lewis JLBIDOS904 is a standout appliance in the realm of kitchen technology, specifically designed for those who appreciate efficiency and style. This built-in double oven combines modern technology with flexible cooking options, making it a perfect fit for contemporary kitchens.

One of the key features of the JLBIDOS904 is its spacious interior. With a generous capacity split between the two ovens, the top oven offers 43 liters while the bottom boasts an impressive 75 liters. This allows users to bake multiple dishes simultaneously or prepare larger meals without compromising on space.

The JLBIDOS904 is equipped with advanced cooking technologies that elevate culinary creations. The main oven utilizes fan-assisted heat distribution, ensuring even cooking and baking results. This is complemented by a multifunction option that allows users to choose from various cooking settings, including conventional, grill, and defrost, adapting to different recipes and preferences effortlessly.

Another notable aspect of this oven is its sleek design. The stainless-steel finish not only adds a touch of elegance to any kitchen but is also easy to clean. The door features a triple-glazed window that minimizes heat loss while providing a clear view of the cooking process. The LED display and rotary controls make it user-friendly, allowing for straightforward temperature adjustments and timer settings.

Safety is also a prime consideration in the design of the JLBIDOS904. The oven comes with cool-touch doors to prevent accidental burns, making it safe for families with children. Furthermore, the oven features an automatic shut-off function that enhances safety and energy efficiency.

In terms of energy efficiency, the JLBIDOS904 is rated A, meaning it operates with lower energy consumption, helping to keep utility bills in check while being environmentally friendly.

In conclusion, the John Lewis JLBIDOS904 built-in double oven is a combination of practicality, modern technology, and aesthetic appeal. Its advanced features, spacious interior, and safety considerations make it an excellent choice for anyone looking to enhance their cooking experience. Whether you're a novice cook or a seasoned chef, the JLBIDOS904 promises reliable performance and culinary creativity.
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