Master Bilt K manual Electrical

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ELECTRICAL

WARNING

Before servicing electrical components in the case or the doors or door frames make sure all power to case is off. Always use a qualified technician.

Check voltage and amps drawn on (Page 17-20) to determine proper line and fuse or circuit breaker size. Check power supply for low voltage. If voltage reads “230” with no load, and it drops below “207” when the compressor tries to start, it is an indication of too small supply wiring or too long to run.

It is recommended that a separate circuit be run for each cabinet to prevent another appliance blowing the fuse or breaker, causing loss of product.

IMPORTANT

Models (2 and 3 door low temp) are pre-wired internally with a 208-230V NEMA L14-20P plug and should only be plugged into a NEMA L14-20P recepticle. See wiring diagrams on page 19-21. The cabinet should be grounded.

LEG AND CONDENSATE PAN INSTALLATION FOR TOP MOUNT CABINETS ONLY

1.Screw legs into existing crate mounting holes.

2.Before moving cabinet into place, remove the condensate pan from the top unit compartment.

3.Using the two screws supplied with the pan, attach the pan to the back of the cabinet at the two holes near the bottom of the plastic drain line. Be sure pan is NOT located directly under cabinet. When the pan is attached, feeds drain line into the open hole in screen and clamp the heater conduit to the back of the cabinet. Due to this condensate pan, this case must be a minimum of 6” from the wall.

4.If cabinet must be located next to wall, the pan can be located under the cabinet. When this is done, steam will accumulate on the bottom of the cabinet if there is not adequate ventilation, and rusting of the bottom of the cabinet

will occur.

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Contents Installation & Operations Manual Page Table of Contents Store Conditions IntroductionGround Required For Safe Operation General Instructions PRE-INSTALLATION InstructionsInstallation Instructions Inspection for Shipping DamageElectrical Doors Tension needs to be checked and set when first installManual Defrost MASTER-BILT Electronic Refrigeration Control OperationHOW to Change a parameter value HOW to Change the SetpointElectrical Connections Alarm SignalsPart Voltage Amps AT Rating Cabinet Volts 115 Volts Final Check List Service InstructionTemperature sensor, defrost heater and fan motor replacement BLG/TLG MASTER-BILT Part ListOwner Responsibility Sale and DisposalPage Page Page

K specifications

Master Bilt K is a renowned name in the foodservice industry, primarily recognized for its high-quality refrigeration solutions. The brand has carved out a reputable niche for itself due to its commitment to excellence in design, performance, and reliability. Master Bilt K products are tailored to meet the needs of commercial kitchens, convenience stores, restaurants, and other foodservice operations that demand efficiency and reliability.

One of the standout features of Master Bilt K refrigeration units is their exceptional energy efficiency. Utilizing advanced refrigeration technologies, these units are designed to consume less energy while providing optimal cooling performance. This helps businesses reduce operational costs and is increasingly important in the face of rising energy prices. The use of environmentally-friendly refrigerants further aligns Master Bilt K with today's sustainability standards.

The construction quality of Master Bilt K products is equally impressive. The units are built from durable materials to withstand the rigors of commercial use. Stainless steel exteriors not only offer a sleek, modern appearance but also provide resistance to corrosion and dents, ensuring longevity. The interiors are designed for easy cleaning, featuring smooth surfaces and rounded corners that help maintain hygiene standards in food preparation areas.

In terms of technology, Master Bilt K incorporates state-of-the-art temperature control systems. Many models include digital thermostats and advanced monitoring capabilities that ensure consistent temperatures, critical in preserving the freshness of perishable goods. Additionally, the units often feature high-performance compressors that facilitate rapid cooling, minimizing fluctuation during peak usage times.

Another notable characteristic is the versatility of Master Bilt K refrigeration solutions. They offer a range of products, including reach-in refrigerators, walk-in coolers, and display cases, designed to cater to the diverse needs of foodservice establishments. This product variety ensures that operators can find the right fit for their specific space constraints and operational requirements.

User-friendly features are also a hallmark of Master Bilt K equipment. Many units are designed with easy-to-use controls and adjustable shelving, enhancing usability and efficiency in busy kitchen environments.

Overall, Master Bilt K stands out as a brand trusted by industry professionals for its innovative technologies, durable construction, and commitment to energy efficiency. Whether for a bustling restaurant or a small café, Master Bilt K offers refrigeration solutions that ensure the highest standards of performance and reliability, making them a leader in the commercial refrigeration market.