Smeg B988E manual Hot-air grillin, Defrosting, 200

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Instructions for the user

6.4 Hot-air grillin

	FUNCTION SWITCH


	THERMOSTAT SWITCH		200
	THERMOSTAT SWITCH

Ensures uniform heat distribution with greater heat penetration into the food. Food will be lightly browned on the outside and remain soft inside.

Keep the oven door closed during cooking. Heating up time must not exceed 60 minutes.

6.5 Defrosting

FUNCTION SWITCH

THERMOSTAT SWITCH IN POSITION		0

The flow of air produced by the fan ensures quicker defrosting. The air circulating inside the oven is at room temperature.

The advantage of defrosting at room temperature is that it does not alter the taste and appearance of the food.

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Contents Contents Introduction Instructions for Safe and Proper USEIntroduction Installation Electrical connectionThis label must never be removed Mounting the oven Description of Controls Front control panelTimer Knob USE of the Oven Cooling systemOven light Available Accessories Some models do not feature all accessoriesCooking Hints Traditional cookingHot-air cooking Grill cooking225 Hot-air grillin Defrosting200 Spit roasting 200Traditional Cooking Recommended cooking tableHOT-AIR Cooking Cleaning and Maintenance Cleaning stainless steelCleaning of the oven Ordinary Daily CleaningDoor glass Extraordinary Maintenance Replacement of light bulbRemoving Oven door seal