Smeg A21X-6 manual Contents

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Contents

1.INSTRUCTIONS FOR SAFE AND PROPER USE________________ 4

2.INSTALLATION OF THE APPLIANCE_________________________ 6

3.ADAPTATION TO DIFFERENT TYPES OF GAS _______________ 11

4.FINAL OPERATIONS _____________________________________ 12

5.DESCRIPTION OF CONTROLS ____________________________ 14

6.USE OF THE COOKING HOB ______________________________ 20

7.USE OF THE OVENS_____________________________________ 21

8.AVAILABLE ACCESSORIES _______________________________ 22

9.COOKING HINTS________________________________________ 23

10.CLEANING AND MAINTENANCE ___________________________ 28

11.EXTRAORDINARY MAINTENANCE _________________________ 32

12.PROBLEMS AND CAUSES ________________________________ 34

Thank you for choosing our product.

We advise you to read this manual carefully. It contains all necessary instructions for maintaining unaltered the appearance and functional qualities of the cooker.

INSTRUCTIONS FOR THE INSTALLER: these are for the qualified technician who must carry out a suitable check of the gas system, install the appliance, set it functioning and carry out an inspection test.

INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the correct procedures for cleaning and maintenance of the appliance.

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Contents Contents Instructions for Safe and Proper USE IntroductionIntroduction Electrical connection Installation of the ApplianceThis rating plate must never be removed Gas connection Room ventilation Clearance above and around domestic cookers Requirements Instruction for wall fixing Adaptation to Different Types of GAS Replacement of nozzles on the hobFinal Operations Burner and nozzle characteristics tableArrangement of burners on cooking hob BurnersPositioning and levelling of the appliance Adjustment of minimum for natural gasMounting the rear top upstand Description of Controls Cooking HOB Burner Command KnobFront control panel Thermostat Knob Ovens Function Switch Knob OvensMain Oven Auxiliary OvenElectronic Analogue Clock Setting the timeList of Functions Minute-minder Programming Demo Function USE of the Cooking HOB Practical advice for using the cooking hob burnersLighting of the cooking hob burners Diameter of containersOven Light USE of the OvensCooling fan Storage compartmentAvailable Accessories Cooking Hints Function Switch Thermostat Selector Switch from 50 to 250CTraditional cooking main and auxiliary ovens Hot-air cooking main oven Function Switch Thermostat Switch AT MaximumGrill cooking main and auxiliary ovens Make sure that the oven door is closed during cookingHot-air grilling main oven Function Switch Thermostat Switch from 50 to 200CDelicate cooking auxiliary oven Defrosting main oven Function Switch Thermostat Switch in PositionSpit cooking auxiliary oven Cleaning stainless steel Cleaning and MaintenanceCleaning of cooking hob components Do not USE a Steam JET for Cleaning the Inside of the Oven Cleaning of the ovenBurner caps, flame cap crowns and burners Ignition plugs and thermocouplesUsing the self-cleaning liners Self-cleaning liners main ovenLooking after the self-cleaning liners Door glass Assembling the self-cleaning linersReplacement of light bulbs Extraordinary MaintenanceOven door gaskets Removing the doorLubrication of gas taps By a specialised technicianPreventive maintenance Problems and CausesProblem Cause What to do