Smeg A21X-6 manual Gas connection

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Instructions for the installer

2.2 Gas connection

This appliance is suitable for installation with Natural Gas or ULPG (propane). Refer to page 12 for the relevant burner pressure and appropriate injector sizes. When the appliance is to be connected to Natural Gas then the pressure regulator supplied must be fitted to the gas inlet. A test point (for checking the gas pressure) is supplied either with the regulator or as a separate fitting in the case of ULPG (propane) appliances.

Connection of the appliance to the gas supply must be in accordance with the requirements of AS5601. A ½” BSP connector at the inlet is recommended and the gas supply line to the appliance must be of adequate length to allow sufficient withdrawal of appliance for service or disconnection and be:

1.annealed copper pipe or;

2.flexible hose according to AS/NZ1869 & be at least Class “B”, 10 mm diameter.

The appliance must be installed with provision to allow the gas to be turned off and disconnected for servicing and removal of the appliance as required from the gas supply.

Before the appliance is operated make certain all relevant parts are placed in the correct position.

When the installation is completed the installation connections of appliance will require to be leak tested, the burner operating pressure and flame checked and adjusted.

Warranty service calls do not cover these adjustments!

To check the operating pressure of the appliance it is recommended at least 2 large size burners are used. Ensure appliance is secured to wall when installation is completed.

N.G. The regulator supplied must be fitted to the ½ BSP thread at the rear of the appliance. An approved manual shut-off valve must be installed. The N.G. regulator must be checked and adjusted to 1.0kPa after installation.

ULPG: Can be connected to the inlet fitting directly. The pressure must be checked to ensure it is operating at 2.75kPa. A separate test point fitting must be installed between the piping & the appliance for the pressure to be checked to ensure it is operating at 2.75kPa.

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Contents Contents Instructions for Safe and Proper USE IntroductionIntroduction This rating plate must never be removed Installation of the ApplianceElectrical connection Gas connection Room ventilation Clearance above and around domestic cookers Requirements Instruction for wall fixing Adaptation to Different Types of GAS Replacement of nozzles on the hobFinal Operations Burner and nozzle characteristics tableArrangement of burners on cooking hob BurnersMounting the rear top upstand Adjustment of minimum for natural gasPositioning and levelling of the appliance Front control panel Cooking HOB Burner Command KnobDescription of Controls Thermostat Knob Ovens Function Switch Knob OvensMain Oven Auxiliary OvenList of Functions Setting the timeElectronic Analogue Clock Minute-minder Programming Demo Function USE of the Cooking HOB Practical advice for using the cooking hob burnersLighting of the cooking hob burners Diameter of containersOven Light USE of the OvensCooling fan Storage compartmentAvailable Accessories Traditional cooking main and auxiliary ovens Function Switch Thermostat Selector Switch from 50 to 250CCooking Hints Hot-air cooking main oven Function Switch Thermostat Switch AT MaximumGrill cooking main and auxiliary ovens Make sure that the oven door is closed during cookingDelicate cooking auxiliary oven Function Switch Thermostat Switch from 50 to 200CHot-air grilling main oven Defrosting main oven Function Switch Thermostat Switch in PositionSpit cooking auxiliary oven Cleaning of cooking hob components Cleaning and MaintenanceCleaning stainless steel Do not USE a Steam JET for Cleaning the Inside of the Oven Cleaning of the ovenBurner caps, flame cap crowns and burners Ignition plugs and thermocouplesLooking after the self-cleaning liners Self-cleaning liners main ovenUsing the self-cleaning liners Door glass Assembling the self-cleaning linersReplacement of light bulbs Extraordinary MaintenanceOven door gaskets Removing the doorLubrication of gas taps By a specialised technicianPreventive maintenance Problems and CausesProblem Cause What to do