XI. PAN Capacities, XI. a the VPS System | Traulsen VPS114S, VPS72S

XI. PAN CAPACITIES

XI. a - THE VPS SYSTEM:

The Venturi Plenum System (VPS) pizza prep tables are designed to keep all foods fresh, at an even tem- perature, without freezing. The VPS system accom- plishes this task by surrounding product with cold air, top to bottom, and on all sides without drying the ingre- dients. This extends shelf life, eliminating the need to stir products or rotate pans. It has the added benefit of eliminating clean-up associated with the frost build-up and condensation found in “wrapped rail” designs. The standard 12" front to back raised rail places pans in full view, where they are both easy to use, and can be completely filled, further reducing labor required to operate.

XI. b - PANS:

The VPS models are all designed to accommodate ei- ther full size (12” x 20”), half or third size pans without the use of adapter bars (pans supplied by others). See chart top right for pan capacities.

XI. c - INTERIOR ARRANGEMENTS:

One (1) powder coated shelf is mounted behind each door. Optional angle type or chrome rod type tray slides may be ordered in place of these, however please note that tray slides are not available for either 48” or 54” long models.

XI. d - RAIL COVER:

Each VPS Prep Table includes a stainless steel lift-up rail cover, which can be set in either the 45° or fully opened position. Opened at 45°, the rail cover extends to a height of 12-1/2” (31.75 cm) above the unit.

Opened at 90°, the rail cover extends to a height of 16- 1/2” (41.91 cm) above the unit.

	Third Size Pan Capacity	Full Size Pan Capacity
Std. Rail Models (w/o adapter bars)		(w/o adapter bars)

VPS48S	6	2

VPS54S	7	2-1/3

VPS66S	9	3

VPS72S	10	3-1/3

VPS90S	12	4

VPS114S	16	5-1/3

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VPS114S, VPS48S, VPS54S, VPS66S, VPS90S specifications

The Traulsen line of pass-thru refrigerators, specifically the VPS72S, VPS90S, VPS66S, VPS54S, and VPS48S, offers excellent storage solutions for commercial kitchens in need of reliable and high-capacity refrigeration. These units are engineered for efficiency, durability, and ease of use, making them ideal for restaurants, catering services, and other food service operations.

The VPS series features stainless steel construction both inside and out, providing durability that withstands the rigors of a busy kitchen environment. The seamless, one-piece design not only adds to the unit's cleanliness and sanitation but also enhances its aesthetic appeal. The heavy-duty recessed door handles are designed for smooth operation, allowing for quick access to items stored within.

One of the standout technologies in the Traulsen VPS series is the energy-efficient refrigeration system. Each model is designed to maintain consistent temperatures, keeping food products safe and fresh. The advanced digital temperature control ensures precision, while the forced air refrigeration system facilitates even temperature distribution and eliminates hot spots.

Another remarkable characteristic of these models is their interior configuration. Adjustable shelves allow for customizable storage solutions, accommodating various types of food products, from bulk items to smaller ingredients. Furthermore, the stainless steel shelving is not only durable but easily removable for thorough cleaning.

The VPS series refrigerators are also equipped with advanced compressor technology that enhances energy efficiency and reduces operational costs. The insulated double doors feature a self-closing mechanism, minimizing temperature fluctuations when the doors are opened frequently. The pass-thru design allows for convenient access from both sides, optimizing workflow in busy kitchens.

Additionally, each model in the Traulsen VPS line complies with the highest industry standards for safety and performance. They are equipped with a reliable high-temperature alarm, ensuring that kitchen staff is alerted to any fluctuations in temperature that could jeopardize food safety.

Overall, the Traulsen VPS72S, VPS90S, VPS66S, VPS54S, and VPS48S are designed for commercial establishments looking for high-capacity, energy-efficient refrigeration options. With robust construction, advanced technologies, and customizable configurations, these units provide an optimal blend of performance and functionality for any kitchen setting.