Whirlpool RS660BXV manual Contents, Before you use your range

Page 2

Contents				Page				Page
BEFOREYOU USEYOUR RANGE				2	Optional	Rotisserie		13
IMPORTANT SAFETY				3	Optional	Door	Panel Pat	13
INSTRUCTIONS.				3	CARING FOR YOUR RANGE			13
PARTS AND FEATURES				4	Control	Panel	and Knobs	13
USING YOUR RANGE.				5	Surface	Units	and
Using	the	Surface	Units	5	Reflector Bowls			14
Optional Canning			Kit	6	Using the Self-Cleaning
Setting	the	Clock		7	Cycle			16
Using	the	Minute	Timer	7	Cleaning	Chart		19
Using	the	Oven Controls		8	Oven Light			20
Baking				8	IF YOU NEED SERVICE OR
Broiling				10	ASSISTANCE			21
Using	the	Automatic			WHIRLPOOL RANGE
MEALTIMER’ Clock				11	WARRANTY			24
Oven	Vent			12				‘Tmk.

01988 Whirlpool Corporation

Before you use your range

Read this Use 6 Care Guide and the Cooking Guide for important safety information.

You are personally responsible for:

l Reading and following all safety precautions in this Use & Care Guide and the Cooking Guide.

l

l

Installing the range where it is protected from the elements, leveled in a cabinet and on a floor strong enough to support its weight.

Properly connecting the range to electrical supply and grounding. [See Installation Instructions.)

l

l

l

Making sure the range is not used by anyone unable to operate it properly. Properly maintaining the range.

Using the range only for jobs expected of a home range.

See Cooking Guide for Important safety and use information.

2

Image 2

Contents Page Contents Before you use your rangeSAW These Instructions Parts and features Model RS660BXVSurface Unit Indicators Using your rangeUsing the Surface Units Signal lightSee the Cooking Guide for important canning information Optional Canning Kit Part noSee the Cooking Guide for important utensil information When the time is up, a buzzer Setting the ClockUsing the Minute Timer Top element helps heat during baking, but does not turn red Using the Oven ControlsBaking Adjusting the Oven Tempemture Control Tighten fhe locking screw and replace the control knobBroiling Custom BroilUsing the Automatic MEALTIMER* Clock Make sure the clock is set to the right time of day Oven VentTo start baking now and stop automatically Do not block fhe vent. Poor bakingOptional Door Panel Pat Caring for your rangeOptional Rotisserie Control Panels and KnobsSurface Units and Reflector Bowls Page Before You Start Using the Self-Cleaning CycleClean the shaded areas by hand Setting the Controls Special Tips To stop the Self-Cleaning cycle at anytimeSELF-CLEANING Cycle -THREE Hour SEllING How It WorksCleaning Chart CooiOven Light To ReplaceBefore calhg for Assistance If you need service If you have a problem%Page Warranty