Complete Installation

2.Insert a small flat-blade screwdriver into the valve stem. Turn the valve adjusting screw to obtain the smallest flame that will not go out when the control of a cold burner is quickly turned from “HI” to “Lo.” Turn right to decrease flame height. Turn left to increase flame height. Repeat for other cooktop burners as needed.

A. Valve stem

3.Replace control knob.

Check Operation of Oven/Broil Burner

1.Open broiler door.

2.Press in and turn the oven control knob to 350°F.

OFF

140

170

200

BROIL

	250	350
	250
	300	450
	350	450
	350	400
		400
	OVEN TEMP

■The oven pilot should now be larger with the flame burning against a small metal bulb.

■The oven burner should light in 20-40 seconds; this delay is normal. The oven valve requires a certain time before it will open and allow gas to flow.

To avoid damaging the hot surface igniter, do not insert any object into the openings of the shield that surrounds the igniter. Do not clean that area.

3.Check the oven burner for proper flame. The flame should be ½" (0.13 cm) long, with inner cone of bluish-green. The outer mantle should be dark blue and should be clean and soft in character. No yellow tips (not enough air), blowing or lifting (too much air) of flame should occur.

If the flame needs adjusting:

1.Turn the oven off. Wait for the oven burner to cool down.

2.Open oven door and remove oven racks, oven tray, flame spreader and set aside.

A. Oven tray (lift up at area shown to remove)

B. Screws

C. Flame spreader

3.Locate the air shutter near the rear wall of oven and loosen the shutter screw.

A. Shutter screw

B. Air shutter

4.Adjust the air shutter.

5.Turn the oven back on and check for proper flame. If the flame is still not properly adjusted, turn the oven off, wait for the oven burner to cool down and repeat Step 4 until flame is properly adjusted.

6.When the flame has been properly adjusted, turn the oven off, wait for the burner to cool down.

7.Tighten the shutter screw.

8.Reinstall flame spreader and oven tray. Reinstall the oven racks.

9.Close the oven door.

1.Check that all parts are now installed. If there is an extra part, go back through the steps to see which step was skipped.

2.Check that you have all of your tools.

3.Dispose of/recycle all packaging materials.

4.Check that the range is level. See “Level Range.”

5.Use a mild solution of liquid household cleaner and warm water to remove waxy residue caused by shipping material. Dry thoroughly with a soft cloth. For more information, see the “Range Care” section of the Use and Care Guide.

6.Read the Use and Care Guide.

7.Turn on surface burners and oven. See the Use and Care Guide for specific instruction on range operation.

If range does not operate, check the following:

■Household fuse is intact and tight, or circuit breaker has not tripped.

■Range is plugged into a grounded 3 prong outlet.

■Electrical supply is connected.

■See “Troubleshooting” in the Use and Care Guide.

8.When the range has been on for 5 minutes, check for heat. If the range is cold, turn off the range and check that the gas supply line shutoff valve is open.

■If the gas supply line shutoff valve is closed, open it, then repeat the 5-minute test as outlined above.

■If the gas supply line shutoff valve is open, turn to closed position and contact a qualified technician.

If you need Assistance or Service:

Please reference the “Assistance or Service” section of the Use and Care Guide or contact the dealer from whom you purchased your range.

W100329708 specifications

The Whirlpool W100329708 is a versatile and efficient appliance designed to enhance the functionality of modern kitchens. This high-quality product combines advanced technology with user-friendly features, making it an essential addition for homeowners seeking reliability and convenience in their cooking and cleaning tasks.

One of the standout features of the W100329708 is its innovative design, which offers ample storage space while maintaining a sleek and stylish appearance. The appliance is equipped with adjustable shelves that allow for flexible organization, catering to various sizes of cookware and food items. This adaptability is particularly beneficial in busy kitchens where space optimization is crucial.

Another key characteristic of the W100329708 is its energy efficiency. Designed with environmentally conscious consumers in mind, this appliance meets stringent energy standards, ensuring reduced power consumption without sacrificing performance. This not only helps users save on utility bills but also contributes to a more sustainable household.

The W100329708 also incorporates cutting-edge technology to simplify kitchen tasks. With a range of automatic settings, including pre-programmed cycles, users can enjoy hassle-free cooking experiences. The intuitive controls make it easy to select the desired settings, whether for baking, steaming, or reheating, ensuring that every dish is cooked to perfection.

Durability is another hallmark of the Whirlpool W100329708. Constructed with high-quality materials, this appliance is built to withstand the rigors of daily use. Its robust design ensures longevity, making it a wise investment for any kitchen. Moreover, Whirlpool is known for its excellent customer support and warranty policies, giving buyers peace of mind regarding their purchase.

In terms of maintenance, the W100329708 is designed for easy cleaning. Its smooth surface and removable components make it straightforward to maintain, thereby reducing the hassle often associated with kitchen appliances.

In conclusion, the Whirlpool W100329708 is a state-of-the-art appliance that combines style, efficiency, and durability. With its user-friendly features, energy-saving technology, and exceptional build quality, it is an ideal choice for modern kitchens, enhancing both functionality and aesthetic appeal. Whether you are a seasoned chef or someone who enjoys cooking occasionally, this appliance caters to all levels of culinary expertise, making meal preparation an enjoyable experience.