Whirlpool W100329708 Gas Supply Requirements, Type of Gas, Gas Supply Line

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Gas Supply Requirements

WARNING

Explosion Hazard

Use a new CSA International approved gas supply line.

Install a shut-off valve.

Securely tighten all gas connections.

If connected to LP, have a qualified person make sure gas pressure does not exceed 14" (36 cm) water column.

Examples of a qualified person include:

licensed heating personnel,

authorized gas company personnel, and authorized service personnel.

Failure to do so can result in death, explosion, or fire.

Observe all governing codes and ordinances.

IMPORTANT: This installation must conform with all local codes and ordinances. In the absence of local codes, installation must conform with American National Standard, National Fuel Gas Code ANSI Z223.1 - latest edition or CAN/CGA B149 - latest edition.

IMPORTANT: Leak testing of the range must be conducted according to the manufacturer’s instructions.

Flexible metal appliance connector:

If local codes permit, a new CSA design-certified, 4 to 5 ft (122 to 152.4 cm) long, ½" (1.3 cm) or

¾" (1.9 cm) I.D., flexible metal appliance connector may be used for connecting range to the gas supply line.

A ½" (1.3 cm) male pipe thread is needed for connection to the female pipe threads of the inlet to the appliance pressure regulator.

Do not kink or damage the flexible metal tubing when moving the range.

Rigid pipe connection:

The rigid pipe connection requires a combination of pipe fittings to obtain an in-line connection to the range. The rigid pipe must be level with the range connection. All strains must be removed from the supply and fuel lines so range will be level and in line.

Must include a shutoff valve:

The supply line must be equipped with a manual shutoff valve. This valve should be located in the same room but external to the range opening, such as an adjacent cabinet. It should be in a location that allows ease of opening and closing. Do not block access to shutoff valve. The valve is for turning on or shutting off gas to the range.

B

Type of Gas

Natural gas:

This range is design-certified by CSA International for use with Natural gas or, after proper conversion, for use with LP gas.

This range is factory set for use with Natural gas. See “Gas Conversions” section. The model/serial rating plate located behind the broiler door on the left-hand side oven door frame has information on the types of gas that can be used. If the types of gas listed do not include the type of gas available, check with the local gas supplier.

LP gas conversion:

Conversion must be done by a qualified service technician.

No attempt shall be made to convert the appliance from the gas specified on the model/serial rating plate for use with a different gas without consulting the serving gas supplier. See “Gas Conversions” section.

Gas Supply Line

Provide a gas supply line of ¾" (1.9 cm) rigid pipe to the range location. A smaller size pipe on longer runs may result in insufficient gas supply. With LP gas, piping or tubing size can be ½" (1.3 cm) minimum. Usually, LP gas suppliers determine the size and materials used in the system.

NOTE: Pipe-joint compounds that resist the action of LP gas must be used. Do not use TEFLON®† tape.

A

C

A. Gas supply line

B. Shutoff valve “open” position

C. To range

Gas Pressure Regulator

The gas pressure regulator supplied with this range must be used. The inlet pressure to the regulator should be as follows for proper operation:

Natural gas:

Minimum pressure: 5" WCP

Maximum pressure: 14" WCP

LP gas:

Minimum pressure: 11" WCP

Maximum pressure: 14" WCP

Contact local gas supplier if you are not sure about the inlet pressure.

†®TEFLON is a registered trademark of E.I. Du Pont De Nemours and Company.

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Contents Installation Instructions 30 76.2 CM Freestanding GAS Ranges Range Safety Your safety and the safety of others are very importantTools needed Installation RequirementsTools and Parts Parts suppliedMobile home installations require Mobile Home Additional Installation RequirementsProduct Dimensions Location RequirementsCabinet Dimensions Electrical RequirementsGas Supply Line Gas Supply RequirementsType of Gas Gas Pressure RegulatorGas Supply Pressure Testing Installation InstructionsInstall Anti-Tip Bracket Unpack RangeRear leveling leg Front leveling leg Typical flexible connection Make Gas ConnectionTypical rigid pipe connection Complete ConnectionVerify Anti-Tip Bracket Location Level RangeElectronic Ignition System If you need Assistance or Service Complete InstallationIf the flame needs adjusting Check Operation of Oven/Broil BurnerGAS Conversions LP Gas ConversionTo Convert Gas Pressure Regulator To Convert Surface Burners To Convert Oven BurnerComplete Conversion Natural Gas ConversionStd Burner W10032070B

W100329708 specifications

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