Cleaning chart, Part, What to USE, HOW to Clean

Cleaning chart

		--	1
		Burn And Electrical Shock Hazard
Make	sure all	controls are OFF and the range is cool before cleaning. Failure to do SO can
result	in burns	or electrical shock.
		-

PART

Control knobs

Control panel

Exterior surfaces (other than control panel)

Surface burner grates

WHAT TO USE

Sponge and warm, soapy water

Paper towel and spray glass cleaner

Sponge and warm, soapy water

Warm, soapy water and a nonabrasive, plastic scrubbing pad

OR Dishwasher

HOW TO CLEAN

mPush in and turn knobs to OFF and pull straight away from contrcl panel.

1 Wash, rinse and dry thoroughly Do not soak.

nReplace knobs. Make sure all knob,; point to OFF.

DO NOT USE steel wool or abra::ive cleaners. They may damage the finish

of the knobs.--

. Wash, rinse and dry thoroughly.

DO NOT USE steel wool or abra$:ive

cleaners. They may damage the finish.

1 Wash, rinse and dry thoroughly

USE nonabrasive, plastic scrubbing pad on heavily soiled areas.

mDo not use abrasive or harsh cleaners.

NOTE: Do not allow foods contaminG acids (such as vinegar, tomato or lemon juice) to remain on surface. Acids may remove the glossy fir ish.

Also, wipe up milk or egg spills ahen
cooktop is cool.		--
		--
9 In dishwasher, wash with other
	cooking utensils.
1	Dry completely.
1	Do not use abrasive or harsh
	cleaners.	--
		--

Surface burners

Broiler drawer, pan and grid (clean after each use)

Oven racks

Sponge and warm, soapy water

Warm, soapy water and a nonabrasive, plastic scrubbing pad

Vinegar and water solution

Steel-wool pad and warm, soapy water

a Remove the cooktop. (See page 7.)

1 Wipe off spills immediately afi.er burner has cooled.

For cooked-on foods:

. Remove burner from manifold wit,h Phillips screwdriver.

n Wash with warm, soapy water and a plastic scrubbing pad or soak in vinegar and water solution.

. Rinse and dry thoroughly.

. If ports are clogged, clean with a

straight pin. Do not enlarge or distort ports. Do not use a wooden toothpick.

lDo not clean surface burner in

dishwasher.--

1 Clean after each use.

1 Wash, rinse and dry thoroughly

mAfter broiler is cool, wipe intenor with warm, damp sponge. For heavily soiled areas, use a soapy steel-wool pad.

nWash, rinse and dry thoroughly.--Continued on next page

Page 9

FLP210V, FGP215V, FGP210V specifications

The Whirlpool FGP210V, FGP215V, and FLP210V are a series of highly efficient and versatile cooking appliances designed for modern kitchens. These models are engineered to cater to the diverse needs of home chefs, making meal preparation more enjoyable and efficient.

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