6.Push manual water fill switch and fill evaporator with water (approximately 5 seconds).
7.Put the “Clean/Run”switch in the “clean”position. Allow unit to run in the cleaning mode for at least 30 minutes.
8.Put the “Clean/Run”switch in the “run”position.
9.Depress the “Flush”switch push button and drain evaporator for about
10.Depress the “Flush”switch push button for
11.Remove the evaporator plug.
12.Put the “Stop/Run”switch in the “run”position and allow unit to run through at least three (3) complete ice making cycles or until ice is free of “sweet”taste.
WARNING: If unit fails to harvest ice, put the “Stop/Run” switch in the “stop” position. Depress the “Flush” switch push button for
to remove all traces of the cleaning solution from the evaporator.
13. Dispense all ice out of storage hopper and discard.
Dispenser Section
1.Turn off main electrical power supply to machine.
2.Remove agitator assembly from storage hopper and wash and rinse it thoroughly.
3.Wash down all inside surfaces of the ice storage area, including the top cover and ice drop cover with a mild detergent solution and rinse thoroughly to remove all traces of detergent.
4.Replace agitator.
5.Remove ice chute cover as follows:
A.Flex sides outward to disengage lower pins.
B.Lift ice chute cover to disengage upper pins.
C.Lower ice chute cover down out of unit. Note: It may be helpful to twist cover slightly.
6.Clean the inside of the ice chute and ice chute cover with a mild detergent solution. Rinse thoroughly to remove all traces of detergent.
7.Reverse steps above to reassemble ice chute.
8.Sanitize the inside of the hopper agitator, ice chute, the hopper cover and ice drop cover with a solution of 1 ounce of household bleach to 2 gallons of water. (200 PPM)
9.Replace the hopper cover and ice drop cover. Turn on the electrical power supply. The ice maker is ready for normal operation.
For Units With Beverage System
Cold Plate
1. Carefully remove the lower front panel. (Below beverage faucets).
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