IDC Operator’s Manual
Cleaning Interior Surfaces
CAUTION: When pouring liquid into the hopper, do not exceed the rate of 1/2 gallon per minute.
IMPORTANT: Perform the following at least once a month.
1.Remove agitator assembly.
2.Using a nylon bristle brush or sponge, clean the interior of the hopper, top cover and agitator assembly with soap solution. Thoroughly rinse the hopper, cover and agitator surfaces with clean potable water.
3.Reassemble agitator assembly. Take special care to ensure that the thumbscrew is tight.
4.Using a mechanical spray bottle filled with sanitizing solution, spray the entire interior and agitator assembly. Allow to air dry.
5.Remove merchandiser and ice chute cover from unit.
6.With a nylon bristle brush or sponge, clean the inside of the ice chute, gasket, and cover with soap solution and rinse thoroughly to remove all traces of detergent.
7.Reassemble ice chute assembly.
8.Using a mechanical spray bottle filled with sanitizing solution, spray the inside of the ice chute. Allow to air dry.
9.Reinstall merchandiser.
BEVERAGE SYSTEM (IF APPLICABLE)
WARNING: Disconnect Power Before Cleaning! Do no use metal scrapers, sharp objects, or abrasives on the ice storage hopper, top cover and the agitator disk, as damage may result. Do not use solvents or other cleaning agents, as they may attack the plastic material.
•Soap solution – Use a mixture of mild detergent and warm (100oF) potable water.
•Sanitizing solution – Dissolve 2 packets (4 oz.) Stera Sheen Green Label into 2 gallons of warm (80- 100oF) water to ensure 200 ppm of available chlorine.
•Cleaning tank – Fill clean, empty tank with a mixture of mild detergent and five (5) gallons of warm potable water (120oF).
CAUTION: When pouring liquid into the hopper, do not exceed the rate of 1/2 gallon per minute.
Cold Plate
1.Remove splash panel.
2.Remove or move the plastic cold plate cover to expose the cold plate.
3.Locate and remove any debris from the drain trough. Check that the drain holes are not clogged.
4.Pour small amount of soap solution through cold plate openings in hopper.
5.Using a cloth, wash down the surfaces of the cold plate and plastic cover with soap solution.
6.Install and properly position the access covers on the cold plate.
7.Install the splash panel in the reverse order it was removed.
8.Rinse cold plate surface by pouring potable water through hopper openings.
Dispensing Valves
Refer to addendum supplied with the unit that is applicable to the manufacturer of the valves installed on the unit.
© | - 3 - | Publication Number: 621057403OPR |