WARNING: Disconnect Power Before Cleaning !
Soap solution – Use a mixture of mild detergent and warm (100_F) potable water.
Sanitizing solution – Use ½ounce of household bleach in 1 gallon of potable water. Preparing the sanitizing solution to this ratio, the required solution of 200 PPM will be obtained.
Cleaning tank – Fill clean, empty tank with a mixture of mild detergent and five (5) gallons of warm potable water (120_F).
Sanitize Flavor syrup lines, B–I–B System
1.Remove all the quick disconnects from all the
2.Fill a suitable pail or bucket with soap solution.
3.Submerge all disconnects (gas and liquid) in the soap solution and then clean them using a nylon bristle brush. (Do not use a wire brush). Rinse with clean water.
4.Using a plastic pail, prepare approximately five (5) gallons of sanitizing solution.
5.Rinse the
6.Sanitizing fittings must be attached to each
7.Place all the
8.Remove nozzle cover (outer nozzle) from flavor module housing. Clean in a soap solution and rinse with clean water.
9.Remove the sanitizing fittings from the
5 | 92108OPR |