Estate W10203464A manual Display, Oven Indicator Lights, Start/Enter, Off/Cancel, Clock, Timer

Cookware with nonstick surfaces should not be used under the broiler.

Use the following chart as a guide for cookware material characteristics.

COOKWARE	CHARACTERISTICS
Aluminum	■ Heats quickly and evenly.
	■ Suitable for all types of cooking.
	■ Medium or heavy thickness is best for
		most cooking tasks.
Cast iron	■ Heats slowly and evenly.
	■ Good for browning and frying.
	■ Maintains heat for slow cooking.
Ceramic or	■	Follow manufacturer’s instructions.
Ceramic glass	■ Heats slowly, but unevenly.
	■ Ideal results on low to medium heat
		settings.
Copper	■ Heats very quickly and evenly.
Earthenware	■	Follow manufacturer’s instructions.
	■ Use on low heat settings.
Porcelain	■ See stainless steel or cast iron.
enamel-on-
steel or cast
iron
Stainless steel	■ Heats quickly, but unevenly.
	■ A core or base of aluminum or copper
		on stainless steel provides even
		heating.

ELECTRONIC OVEN CONTROL

AB C D E

H	G	F
A. Oven display		E. Off/Cancel
B. Clock		F. Temperature/Time
C. Timer/Cancel		G. Custom Broil
D. Start/Enter (Control Lock)		H. Bake

Display

When power is first supplied to the appliance, a flashing time will appear on the display. Press CLOCK and use the “up” and “down” arrows to set the correct time. Press START/ENTER.

If flashing time appears at any other time, a power failure has occurred. Press any key and reset the Clock if needed.

When the oven is in use, the display shows preheat time and the temperature and oven setting.

When the oven is not in use, the display shows the time of day.

Oven Indicator Lights

The indicator lights are located along all 4 sides of the display. The indicator lights light up or flash when the oven is in one of the following modes: Bake, Broil, Clean (on some models), On, Start?, Controls Locked, Door Locked (on some models), Delay, Timer, Temp, Cook Time, or Start Time.

Start/Enter

The START/ENTER pad begins any oven function except the Timer. If a pad is not pressed within 5 seconds after pressing a function pad, the “Start?” indicator light will flash as a reminder, “?” will appear on the display.

If not pressed within 4 to 5 minutes (depending on your model) after pressing a function pad, the oven display will return to the time of day mode and the programmed function will be canceled.

Off/Cancel

The OFF/CANCEL pad stops any function except the Clock, Timer and Control Lock.

The cooling fan may continue to operate after an oven function has been canceled, depending on oven temperature.

Clock

This is a 12-hour clock and does not show a.m. or p.m.

To Set:

Before setting, make sure the oven and Timer are off.

1.Press CLOCK.

2.Press the “up” or “down” arrow pads to set the time of day.

3.Press CLOCK or START/ENTER.

Timer

The Timer can be set in hours or minutes up to 12 hours and

59 minutes, and counts down the set time either in hours and minutes, or in minutes and seconds. The Timer does not start or stop the oven.

To Set:

1.Press TIMER.

The Timer indicator light will light up.

2.Press the “up” or “down” arrow pads to set the length of time to cook.

3.Press START/ENTER.

When the Timer has finished counting down, four 1-second tones will sound.

To display the time of day at any time during timed cooking, touch CLOCK once.

4.Press TIMER twice at any time during Timer operation to cancel the Timer.

The time can be reset during the countdown by repeating the above steps.

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