Glen Dimplex Home Appliances Ltd FSG 60 DO/DOP manual Contents

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User’s Section . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 - 21

Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Be Safe - Not Sorry. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Using the Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Using the Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Using the Ovens . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Ignition . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Oven furniture . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Slow cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Top oven baking guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Main oven baking guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Traditional fruit cakes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Roast turkey . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Roasting guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Programmer / Clock (if fitted). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Minute minder (if fitted) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 - 26

Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27

Belling Customer Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . Back Page

Please keep this handbook for future reference, or for anyone else

who may use the appliance.

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Contents FSG 60 DO/DOP Important Notice If you smell gasContents Stability bracket Your 1st Year GuaranteeIntroduction Thank you for choosing a British built appliance by BellingMoving the cooker Glass door panelsCooling fan VentilationEnvironmental Protection Disposal of packagingTo replace an oven light bulb Be Safe Not Sorry Using the Hob Burner IgnitionTo simmer all burners Fold down lid PansPan supports To save gasPreheating Using the GrillDetachable grill pan handle Using the grillUsing the main oven Ignition Using the OvensUsing the top oven Ignition Using the top ovenOven light Slow cooking Zones of heatOven furniture Baking tray and roasting tins Oven shelvesPastry Top oven baking guideBaking guide hints CakesMain oven baking guide Roast turkey Traditional fruit cakesPoultry Roasting guideLamb PorkTo set the time of day To select an alarm toneProgrammer / Clock if fitted Programmer buttonsSetting the minute minder Semi-automatic cooking Burner caps and heads CleaningAlways let the cooker cool before cleaning Painted, plastic & metal finish parts if fittedChrome plated parts Enamel surfacesVitreous Enamel parts Glass partsInstallation Instructions UK the regulations and standards are as followsVentilation Requirements Clearances Clearances & dimensions Appliance dimensionsLevelling Connect to the electricity supply USE a 13 AMP Fuse in a 13 AMP PlugPressure test point Pressure settingBefore leaving the installation Connect to the gas supplyTechnical Data Burner Nominal Injector Rate Qn Size GasPage 0844 815 Belling Customer Care