Creda X153E, X156E, X253E manual Temperature Conversion Chart, Convection Fan Mark Oven

Page 22

Temperature Conversion Chart

Gas

˚F

Main

Top

Main

Convection

Convection

Fan

Mark

 

Oven

Oven

Oven

 

 

 

 

 

 

 

 

 

1

2

250

120

110

100

 

/

 

 

 

 

 

1

275

140

130

120

 

 

 

 

 

2

300

150

140

130

 

 

 

 

 

3

325

160

150

140

 

 

 

 

 

4

350

180

170

160

 

 

 

 

 

5

375

190

180

170

 

 

 

 

 

6

400

200

190

180

 

 

 

 

 

7

425

220

210

200

 

 

 

 

 

8

450

220

210

 

 

 

 

 

9

475

220

 

 

 

 

 

 

22

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Contents X153E X156E X253E Installation & User Instructions Creda Answer Centre 08701 54 64 Contents Introduction 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EECInstallation Siting the CookerMoving the Cooker Splash Panel Kit Wall Mounted Safety Advice For Your SafetyAlways For Your Safety Never Features X153E Features X156E Features X253E Control Panel Guide Control SettingsSafety Type of foodBut essentially Flat Choice of UtensilsPans should not Always place pans Centrally on HotplateRear right Ceramic Hob X156ERear left Front rightHotplates General Information Notes X156E Control Settings GuideUSE of Hotplates Best Combinations General Information Notes Ceramic Hobs X156EPans should Ceramic HalogenDo Not Event of a chip pan fire or any other pan fire Safety requirements for deep fat fryingSafety Advice in Case of a CHIP-PAN Fire Extinguisher is likely to tip the pan overChoosing your utensils Choosing Your UtensilsRemember Choosing Your Utensils Temperature Conversion Chart Convection Fan Mark OvenTop Oven/Grill Cookery Notes X253E Door Closed Grill Chart X253E Recess Grilling X153E & X156EGrill Pan Handle Fixing the Grill Pan Handle Never line grill pan with foilYou may need to use oven gloves when removing warmed items Grill Chart Grill Chart X153E & X156EFood Grill Setting Approximate Cooking time Time approx Meat PreTime approx Position Meat Pre Beef RareFood Oven Positions TemperatureMain Oven Cookery Notes TimeFrozen Meat Room temperature allowing 2-3 hours per 450g, 1lbTo prepare meat and poultry for roasting in your fan oven This Method of Defrosting is only Recommended forUsing the Main Oven for Other Functions A hot ovenBefore Switching on AGAIN, Ensure That ALL Controls Care and CleaningTurn OFF the Main Cooker Wall Switch Before Cleaning ABRASIVES, Scouring PADS, Aerosol Cleaners or OvenGrill Control Panel Decorative Trims Doors Ovens Oven Liners Oven Baking Problem Check GrillingCooking Results Not Satisfactory? Top Oven Baking X253E onlyThere MAY be Nothing Wrong Problem CheckSomething Wrong with your Cooker? X153E & X156E onlyDisposal of your product Key Contacts