Creda X156E, X153E, X253E manual Contents

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Contents

Introduction	4

Installation	5

For your Safety – Always	7

For your Safety – Never	8

Features X153E	9

Features X156E	10

Features X253E	11

Control Panels	12

Hotplates - General Notes (X153E & X253E)	13

Ceramic Hob (X156E)	15

Choosing your Utensils	20

Temperature Conversion Chart	22

Top Oven/Grill Cookery Notes (X253E)	23

Grill Chart (X253E)	25

Grilling (X153E & X156E)	26

Grill Chart (X153E & X156E)	28

Oven Temperature Chart – Meat	29

Oven Temperature Chart – Baking	30

Main Oven Cookery Notes	31

Using the Main Oven for other Functions	33

Care and Cleaning	34

Cooking Results Not Satisfactory	37

Something Wrong with your Cooker	38

Key Contacts	Back Cover

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Contents X153E X156E X253E Installation & User Instructions Creda Answer Centre 08701 54 64 Contents 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC IntroductionSiting the Cooker InstallationMoving the Cooker Splash Panel Kit Wall Mounted For Your Safety Safety AdviceAlways For Your Safety Never Features X153E Features X156E Features X253E Control Panel Type of food Control SettingsSafety GuideAlways place pans Centrally on Hotplate Choice of UtensilsPans should not But essentially FlatFront right Ceramic Hob X156ERear left Rear rightControl Settings Guide Hotplates General Information Notes X156EUSE of Hotplates Ceramic Halogen General Information Notes Ceramic Hobs X156EPans should Best CombinationsDo Not Extinguisher is likely to tip the pan over Safety requirements for deep fat fryingSafety Advice in Case of a CHIP-PAN Fire Event of a chip pan fire or any other pan fireChoosing Your Utensils Choosing your utensilsRemember Choosing Your Utensils Convection Fan Mark Oven Temperature Conversion ChartTop Oven/Grill Cookery Notes X253E Door Closed Grill Chart X253E Never line grill pan with foil Grilling X153E & X156EGrill Pan Handle Fixing the Grill Pan Handle RecessYou may need to use oven gloves when removing warmed items Grill Chart X153E & X156E Grill ChartFood Grill Setting Approximate Cooking time Beef Rare Meat PreTime approx Position Meat Pre Time approxFood Time TemperatureMain Oven Cookery Notes Oven PositionsThis Method of Defrosting is only Recommended for Room temperature allowing 2-3 hours per 450g, 1lbTo prepare meat and poultry for roasting in your fan oven Frozen MeatA hot oven Using the Main Oven for Other FunctionsABRASIVES, Scouring PADS, Aerosol Cleaners or Oven Care and CleaningTurn OFF the Main Cooker Wall Switch Before Cleaning Before Switching on AGAIN, Ensure That ALL ControlsGrill Control Panel Decorative Trims Doors Ovens Oven Liners Top Oven Baking X253E only Problem Check GrillingCooking Results Not Satisfactory? Oven BakingX153E & X156E only Problem CheckSomething Wrong with your Cooker? There MAY be Nothing WrongDisposal of your product Key Contacts