Whirlpool BES450W, BES750W Using the electronic Cook Timer clock single/upper oven, Oven vent

Using the electronic Cook Timer clock (single/upper oven)

The electronic Cook Timer clock is designed to turn the oven on and off at times you set, even when you are not around.

Automatic baking is ideal for foods which do not require a preheated oven such as meats and casseroles. Do not use the automatic cycle for cakes, cookies, etc...undercooking will result.

To start baking now and stop automatically:

1. Position racks properly, and place
	the food in the oven.
2.	Make sure the clock			is set to the
	right time of day. (See “Setting the
	electronic clock” on page 4.)
3.	Push the Cook Time button.				“:OO”
	will show in the large display and
	the OVEN, TIME and HR indicators
	will	come on.
4.	Turn	the Time/Temp		Set Knob
	clockwise until the desired baking
	time, up to 11 hours 55 minutes,
	shows in the large display.
	The oven will beep once every 10
	seconds until a baking temperature
	is selected.
5.	Push the Bake Temp button				and set
	the desired		temperature. The
	display will show the set
	temperature		and the time
	remaining. The OVEN, TIME, BAKE
	and ON indicators will come on.
6.	The large display will			count	down

To delay start and stop automatically:

1.Position the oven racks properly, and place the food in the oven.

2.Make sure the clock is set to the right time of day. (See “Setting the electronic clock” on page 4.)

3.Push the Cook Time button. “:OO” will show in the large display and the OVEN, TIME and HR indicators will come on.

4.Turn the Time/Temp Set Knob clockwise until the desired baking time shows in the display.

5.Push the Stop Time button. The DELAY, OVEN, STOP and TIME indicators will come on. Turn the Time/Temp Set Knob clockwise until the desired stop time shows in the large display.

The oven will beep once every 10 seconds until a baking temperature is selected.

6.Push the Bake Temp button and set the desired temperature. The BAKE indicator will come on.

7.Changes can be made at any time by pressing a command button.

8.When the start time is reached, the DELAY and OVEN indicators will go off. The display will show the set temperature and the ON indicator will come on.

9.When the baking time is completed, the oven will turn off automatically, beep three times, and the time of day will show in the large display.

To avoid sickness and food waste when using the electronic Cook Timer clock:

. Do not use foods that will spoil while waiting for cooking to start, such as dishes with milk or eggs, cream soups, and cooked meats or fish. Any food that has to wait for cooking to start should be very cold or frozen before it is put in the oven. MOST UNFROZEN FOODS SHOULD NEVER STAND MORE THAN TWO HOURS BEFORE COOKING STARTS.

9Do not use foods containing baking powder or yeast when using delay start. They will not rise properly.

. Do not allow food to remain in oven for more than two hours after end of cooking cycle.

The oven vent

Oven vent

in 5 and lo-minute increments.

The small display will show the

actual oven temperature until the

set temperature is reached. One

beep will sound at that time.

7. When baking time is completed,

the oven will turn off automatically,

beep three times, and the time of

day will show in the large display.

To cancel the electronic Cook Timer settings:

. Push the Set/Cancel button or turn the Time/Temp Set Knob until “:OO” appears in the large display. The time of day will then show in the large display.

Hot air and moisture escape from the oven through a vent on top of the control panel. The vent is needed for air circulation. Do not block the vent. Poor baking will result.

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