Whirlpool GMC275PD Broiling, Enter the adjustment, To display temperatures in C instead of F

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USING YOUR OVEN

3. Enter the adjustment.

PRESS

YOU SEE

START

ENTER

(time of day)

How to determine the amount of adjustment needed

The chart below tells you how much to adjust the offset temperature to get the desired cooking results. You can determine cooking results by the amount of browning, moistness, and rising times for baked foods.

	ADJUST BY
	THIS NUMBER
TO COOK	OF DEGREES
FOOD ...	(FAHRENHEIT)

A little more	+10
Moderately more	+20
Much more	+30
A little less	-10
Moderately less	-20
Much less	-30

To display temperatures in °C instead of °F:

Press and hold CUSTOM BROIL for 5 seconds. A short tone will sound and the temperatures will be displayed in °C. To switch back to °F, repeat the instructions above.

NOTE: The temperature display must go off before a conversion. The correct temperature display will appear the next time you press a cook function command pad.

Broiling

NOTES:

•Do not preheat when broiling, unless your recipe recommends it.

1. Place the rack where you need it.

You need to place the rack so that the surface of the food is at least 3 inches away from the broil element. See “Broiling guidelines” later in this section.

2.Put your food on the broiler pan and place the pan in the center of the oven rack.

3. Close the door.

4. PRESS	YOU SEE
CUSTOM
BROIL	F
	BROIL START?

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Contents Use And Care 4452006AThank you for buying a Whirlpool appliance Oven Safety Your safety and the safety of others is very importantOven Safety Parts and Features Model RMC275PD/RMC305PD shownUsing Your Oven Where to place pansPositioning racks and pans Bakeware choicesUsing aluminum foil Electronic oven controlDisplay/clock Will occur to the oven bottom finish Do not coverSetting the clock Audible signalsSet time Using the electronic Minute Timer To cancel the Minute TimerDisabling the timer reminder tones Starting a functionCanceling a function When roasting or cooking casseroles, put food in ovenSet temperature optional Baking/roastingAdjusting the oven temperature control When baking, put food in oven after oven is preheatedSet new offset temperature Hold for Factory setting SecondsEnter the adjustment How to determine the amount of adjustment neededTo display temperatures in C instead of F Place the rack where you need itTo custom broil at a lower temperature Broiling guidelinesUsing the electronic Mealtimer control Set the temperature optional When baking/roasting is doneSet the cook time or stop time Disabling the Cook Time reminder tonesWhen the start time is reached Set the start timeSet the cook time Display counts down cook timeOven vent Using the Self-Cleaning Cycle Before you start the Self-Cleaning cycle, make sure youBefore you start Setting the controls To start cleaning immediatelySet the cleaning time optional After the Self-Cleaning cycle endsAfter the Self-Cleaning cycle starts To stop the Self-Cleaning cycle at any timeExample for 230 start time How the cycle works Time In HoursCleaning chart Caring for Your OvenRemoving the oven door To remove Open door all the wayInsert small end of pin here To turn the lights on or off when the oven door is closed Oven lightsTroubleshooting When self-cleaning your ovenOven does not work Cooking resultsDisplay messages If you need assistance or service If you need replacement partsFor further assistance Our consultants provide assistance withWhirlpool