Whirlpool MT4110SP manual 0I EEI, Elm 07 Elm

prevent cooking. Dense items such as solid roasts and lasagna or large items such as turkey that can not be separated or stirred during defrosting may begin to show signs of cooking around the outer edges before the center is thawed. Slowing the defrost cycle during the last l/4 or % of the operation will prevent this from hap- pening.

Slowing down the defrost cycle for more gentle defrost operation is called Variable Power Defrosting. Your oven is unique for it not only of- fers Variable Power Cooking but Variable Power Defrosting as well. Note that defrost times found in the Microwave Cookbook will increase as the power level is decreased.

To set the oven for Variable Power Defrosting:

1.Touch the defrost pad

The defrost indicator light will turn on.

2.Enter desired defrost time by touching the numbered pads.

For example, if you wish to defrost l-lb. of frozen fish fillets for 5 min- utes touch the following numbered pads in sequence - 5, 0, 0.

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5:00 will appear in the Readout Display.

3. Touch the power level pad.

“--Hi” appears in the Readout Display.

4.Enter the power level by touching one of the numbered pads between

#l (warm) and #9 (medium high).

For example, defrost fish fillets on power level #5.