Whirlpool RE960PXY Custom broil, Broiling rack position chart, Rack Position Type of Food

Page 14

Lower oven shown:

4.Set the Oven Selector and Oven Temperature Control to BROIL. The Oven Indicator Light will come on.

NOTE: Do not preheat oven when broiling.

5.When broiling is done, turn both the Oven Selector and the Oven Temperature Control to OFF. The Oven Indicator Light will go off.

Custom broil

lIf food is cooking too fast, turn the Oven Temperature Control Knob counterclockwise until the Oven Indicator Light goes off.

. If you want the food to broil slower from the start, set the Oven Temperature Control Knob between 170°F and 325°F (77°C and 163°C). These temperature settings allow the broil heating element to cycle and to slow cooking. The lower the temperature, the slower the cooking.

lFish and chicken are some foods that may cook better if you use lower broiling temperatures.

The Oven Selector must be on BROIL for all broiling temperatures.

NOTE: The oven door must be partly open whenever the oven is being used to broil. Leaving the door open allows the oven to maintain proper temperatures.

Broiling rack position chart

RACK POSITION TYPE OF FOOD/

FROM BOlTOM DONENESS

Quickly searing food, rare steaks

Medium steaks and patties, ham slices, fish steaks, frankfurters

Well-done steaks and patties, lamb chops, split chicken, pork steaks and chops, whole fish

14

Image 14

Contents Or Service Warranty Our Consumer Your safety is important to usThank you for buying a Whirlpool appliance Center Number 800-253-1 301 Is toll-free Hours a DayImportant Safety Instructions On nextPage Page Surface Unit control panel Oven control panel Parts And FeaturesPanels Surface heating indicator light Using Your RangeUsing the surface units This SectionCookware tips Recommended USEPans Keep reflector bowls clean for best heat reflectionPositioning racks Home canning informationFor best air circulation Setting the clock Using the Minute nmerBaking/roasting Pans onAdjusting the oven temperature control BroilingRack Position Type of Food Broiling rack position chartCustom broil From BOlTOM Doneness Quickly searing food, rare steaksBroiling tips Energy saving tipsTo start baking/roasting now and stop automatically Using the automatic MEALTIMER’ clockTo delay start and stop automatically Oven vent Storage drawer Anti-tip bracketWorks Using The Self-CleaningHow Before you startSetting the controls Remove any pots and pans being stored in the ovenSpecial tips To stop the Self-Cleaning cycle at any timeMove the Lock Lever to the right-the Clean position This Caring For Your RangeSurface units and reflector bowls RemovingReplacing Lift-up cooktop Continuous-cleaningCleaning tips OvenHand-cleaning Continuous-cleaning oven Part What to USE Cleaning chartHOW to Clean OFFOven Water Oven door glass Paper towel and spray glass CleanerOven Cavity Oven lights To replace the oven lightSolution If You Need Assistance Or ServiceProblem Before calling for assistanceOven Selector is not set to CleanUpper oven Cooking Results are not what you expected Range clock does not show the correct time of dayIf you need assistance If you need serviceIf you are not satisfied with How the problem was solved If you need FSP@ replace- ment partsFrom Date of Purchase ER008 Electric Cooking Product WarrantyLength of Warranty Whirlpool will PAY for