l Do not heat unopened contain- ers. They could explode. The hot contents could cause burns and container particles could cause injury.
l Do not store flammable materi- als on or near the oven. The fumes can create an explosion and/or fire hazard.
When using the oven
l Always osition oven rack(s) in desired Pocation while oven IS cool. If a rack must be re- moved while oven is hot, do not let potholder contact hot heating element in oven.
l Use care when opening oven door. Let hot air or steam escape before removing or replacing food.
Grease
l Grease is flammable and should be handled carefully. Let fat cool before attempting to handle it.
ing grease outside of pan can
be extinguished with baking soda or, If available, a multr- purpose dry chemical or foam- type extinguisher.
Care and cleaning
l Small amounts of formalde- hyde and carbon monoxide are
l
l
l
l
l
given off in the
Do not use oven cleaners. No commercial oven cleaner or oven liner rotective coating of any kind sI!ould be used in or around any part of the oven.
Before
Do not clean door heat seal. It is essential for a good seal. Care should be taken not to rub, damage or move the seal. Clean only parts recommended in this Use and Care Guide.
Do not repair or replace any part of the oven unless specifi- cally recommended in this manual. All other servicing should be referred to a qualified technician.
Disconnect the electrical supply before servicing the oven.
- SAVE THESE INSTRUCTIONS -
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