Cannon 10678G, Traditional 600, 10675G, 10670G, 10673G, 10676G, 10679G, 10427G Gas Shelf Food Mark

Page 23

TOP OVEN COOKING CHART

 

 

Gas

Shelf

 

 

Food

 

Mark

Positions

Approx. Cooking Time and Comments

 

 

 

 

 

CAKES, PASTRIES AND BISCUITS

 

 

 

 

 

 

 

 

 

Small Cakes (16 per tray)

5

2

20

- 25 mins.

 

 

 

 

 

Victoria sandwich (2 x 180mm / 7”)

4

2

25

- 30 mins.

 

 

 

 

 

Swiss Roll (3 egg quantity)

6

2

10

- 12 mins.

 

 

 

 

Christmas cake (1 x 205mm / 8”)

2

2

4 - 5 hrs depending on recipe

 

 

 

 

Madeira cake (1 x 180mm / 7”)

4

2

1 hr.

 

 

 

 

Rich Fruit cake (1 x 180mm / 7”)

2

2

21/4 - 21/2 hrs.

 

 

 

 

 

Gingerbread

 

3

2

11/2 - 13/4 hrs.

 

 

 

 

 

 

Scones - 16 per tray

 

7

2

12

- 15 mins.

 

 

 

 

Shortbread (1 x 180mm / 7”)

2

2

45 mins. – 1 hr. depending on thickness

 

 

 

 

 

 

Biscuits

 

4-6

2

15

- 25 mins.

 

 

 

 

 

Shortcrust Pastry

 

6

2

15 mins. – 1 hr. depending on recipe

 

 

 

 

 

 

Rich Short Crust

 

5

2

20

- 30 mins.

 

 

 

 

 

 

Flaky/Puff Pastry

 

7

2

10

- 30 mins. depending on recipe

 

 

 

 

 

 

Choux Pastry

 

6

2

25

- 35 mins.

 

 

 

 

 

 

YEAST MIXTURES

 

 

 

 

 

 

 

 

 

 

 

Bread - rolls, plait

 

7

2 or 3

25

- 35 mins

 

 

 

 

 

 

Tea breads etc.

 

5

2

25

- 30 mins

 

 

 

 

 

 

MISCELLANEOUS

 

 

 

 

 

 

 

 

 

 

 

Yorkshire Pudding

- small

7

2

20

- 25 mins

 

 

 

 

 

 

 

- large

7

2

30

- 40 mins

 

 

 

 

 

Meringues

 

1

3

21/2 - 4 hrs. turn when necessary

 

 

 

 

 

 

Soft Margarine – Use the oven settings recommended by the margarine manufacturer and not those indicated on the cooking chart.

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Contents Chichester Contents Introduction Always For Your SafetyFor Your Safety Guidance on Automatic Cooking Oven Timer OperationAutomatic Cooking Clockface Setting the Time of DAY Auto Cooking Programmes Oven Timer Operation Other Notes on Timer Operation To USE the Hotplate HotplateHOW to Deal with a FAT Fire Safety Requirements for Deep FAT FryingRelighting the Burner GrillGrill PAN and Handle To USE the GrillShelf Position Food To USE the Main Oven Main Oven‘COOK CHILL’ Dishes Cold Start CookingRoasting of Large Poultry Storage and RE-HEATING of FoodMeat and Poultry Main Oven Cooking ChartYeast Mixtures Using the ‘SLOW COOK’ Setting for Slow Cooking ‘SLOW COOK’ SettingTo USE the TOP Oven Guidance on Using the TOP OvenTOP Oven TOP Oven Cooking Chart Gas Shelf Food Mark Replacement of Oven Light Bulb Care and CleaningMain Oven Heat Clean Linings Vitreous Enamel Cooker Finish Cleaning MethodSomething Wrong With Your Cooker Problem CheckSomething Wrong Provision for Ventilation Installation InstructionsGAS Safety Installation & USE Regulations LocationNatural GAS LPG Models Technical Data DimensionsGeneral Cooker Hoods Space for FixingStability Bracket Unpacking the CookerLevelling Connecting to GAS Supply Connect to a 230-240V A.C. Supply only Electrical ConnectionInstallation and Operational Checks Page Key Contacts

10420G, 10426G, 10427G, 10679G, 10676G specifications

Cannon Traditional series represents a fine blend of innovative technology and classic design, especially highlighted in the models 600, 10673G, 10678G, 10427G, and 10679G. Each of these models carries the legacy of Cannon's commitment to quality, performance, and usability.

The Cannon Traditional 600 stands out with its robust construction and user-friendly features. It is designed for anglers who value durability and reliability. This model typically incorporates a high-performance reel, ensuring smooth casting and retrieval. The 600 is ideal for both beginners and seasoned fishers looking for a dependable option.

Moving on to Cannon Traditional 10673G, this model elevates the fishing experience with advanced features. One of its main attractions is the integrated depth control system, allowing users to easily adjust and maintain their desired fishing depth. This capability significantly enhances the likelihood of successful catches, as it ensures the bait is presented effectively in the aquatic environment. The 10673G also emphasizes a lightweight design, making it easy to transport and handle over extended fishing sessions.

The Cannon Traditional 10678G is another remarkable model in this series, showcasing state-of-the-art materials that provide enhanced resistance to corrosion. This feature is particularly beneficial for saltwater environments, as it ensures longevity and performance under challenging conditions. The 10678G is equipped with intuitive controls and features a digital display that offers real-time information on fishing depth and line status, making it a highly sought-after model among serious anglers.

In contrast, the Cannon Traditional 10427G combines traditional aesthetics with modern functionality. Its sleek design is not only visually appealing but also optimized for ease of use. It features an effective sonar integration that allows users to visualize underwater structures and fish locations, significantly improving the chances of a successful outing. Additionally, the 10427G is built for versatility, accommodating various fishing techniques.

Lastly, the Cannon Traditional 10679G is designed to cater to the needs of both fresh and saltwater anglers. Its advanced fish-finding technology coupled with precise depth-setting capabilities allows for versatile fishing applications. This model also integrates energy-efficient components, providing longer battery life during outdoor adventures.

In conclusion, the Cannon Traditional series, with models 600, 10673G, 10678G, 10427G, and 10679G, offers a comprehensive range of features that enhance the fishing experience. Anglers across various skill levels can benefit from the advanced technologies integrated within these models, ensuring every fishing trip is enjoyable and productive. With a focus on user convenience and performance, Cannon continues to be a preferred choice for fishing enthusiasts worldwide.