Range Hood with Outside Discharge exhaust

-the brown/black wire must be used for the phase; the cable must not come into contact with hot parts (over 75°C).

-fit a plug that is suitable for the load to the power cable, and connect it to a suitable power outlet.

If local codes permit, the power cord may be removed and the hood may be connected to a hard wired electrical connection. If there is any question con- cerning the electrical connection of this appliance to your power supply, please consult a licensed electrician.

For appliances that come supplied with cable and plug please ensure they are plugged into a circuit suitable for this appliance.

Please refer to a qualifed person. (See technical specifications in point B).

The manufacturer declines all liability if the safety standards are not ob- served.

RANGE HOOD WITH OUTSIDE DISCHARGE (exhaust)

In this application, the fumes and steam from the kitchen are vented outside through an exhaust duct.

The exhaust conveyor that protrudes from the upper part of the range hood must be connected to a duct that carries the fumes and steam outside.

There must be adequate ventilation of the room when the

range hood is used at the same time as appliances burning gas or other fuels, according to the standard.

Deviation for Germany:

When the range hood and appliances supplied with energy other than electric- ity are simultaneously in operation, the negative pressure in the room must not exceed 4 Pa (4x10 E-5 bar).

KIN 36 PER X, KIN 30 PER X specifications

Bertazzoni, a renowned name in the culinary appliances industry, offers a blend of elegance and functionality with their KIN 30 PER X and KIN 36 PER X ranges. Both models exemplify the brand's commitment to quality craftsmanship and innovative technology, making them ideal choices for both professional chefs and home cooking enthusiasts.

The KIN 30 PER X is a 30-inch range that seamlessly integrates into modern kitchen designs while providing exceptional cooking performance. It features a powerful 4-burner gas cooktop, designed with high-efficiency burners that deliver precise heat control for a variety of cooking techniques. The oven in the KIN 30 PER X is spacious, with a capacity of 4.5 cubic feet, allowing for the preparation of traditional multi-course meals.

Conversely, the KIN 36 PER X boasts a larger 36-inch frame, perfect for those who require extra cooking space. This model is equipped with 6 burners, making it an excellent choice for avid cooks who need versatility and high performance. The advanced dual-fuel technology combines the superior control of a gas cooktop with the even baking capabilities of an electric oven, offering the best of both worlds.

Both ranges are designed with user-friendly features that include manual knobs for easy burner control and an intuitive oven interface. The interior of each oven is coated with a special enamel that not only facilitates easy cleaning but also ensures optimal heat retention. The KIN series also incorporates convection technology, which circulates hot air throughout the oven for consistent baking and roasting results.

In terms of design, Bertazzoni kitchen ranges feature a sleek stainless steel finish and a signature handle design that exudes sophistication. The contemporary look is further enhanced by the vibrant color options available, allowing homeowners to personalize their kitchen aesthetic.

Moreover, safety is a priority in the KIN series, with features such as flame failure devices that automatically shut off the gas supply if a flame goes out, ensuring peace of mind while cooking.

In conclusion, the Bertazzoni KIN 30 PER X and KIN 36 PER X ranges are not only visually appealing but also packed with features and technologies that promise reliability, efficiency, and culinary mastery. Whether you're preparing a simple dinner or a grand feast, these ranges provide the tools necessary for every culinary pursuit.