SURFACE MAINTENANCE:
Clean periodically with hot soapy water and clean cotton cloth. Do not use corrosive or abrasive detergent , or steel wool/scouring pads which will scratch and damage surface.
For heavier soil use liquid degreaser.
After cleaning it is recommended that you use
Do not use any product containing chlorine bleach. Do not use “orange” cleaners.
Metal Filters
The metal filters installed by the factory are intended to filter out residue and grease from cooking. They need not be replaced on a regular basis but are required to be kept clean.
Filters should be cleaned after every 30 hours of use or once a month.
Remove and clean by hand or in dishwasher on low heat. Spray degreasing detergent and leave to soak if heavily soiled.
Dry filters and
Replacing Metal Filters
Should filters wear out due to age and prolonged use, replace with following part number:
Hood Model: | Part No. | Qty. to Order. |
50200004 | 3 | |
3 |
Replace any damaged filter that has punctured or broken mesh or damaged frame.
Maintenance – Hood and Filter Cleaning
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