Bakers Pride Oven VH1828G manual Important for Future Reference, Receiving

Page 5

 

NOTICE: Instructions to be followed if anyone smells gas should be posted in a prominent place.

!

! These may be obtained from the gas supplier.

 

 

 

!

WARNING: Post in a prominent location instructions to be followed in the event you smell gas.

!

Obtain these instructions from your local gas supplier.

 

 

 

!

NOTICE: Installation must conform with local codes and/or to the latest edition of the ANS Z-223.1

!

National Fuel Gas Code in USA ( CAN/CGA-B 149.1 or 2 Installation Code in Canada).

 

 

 

!

NOTICE: This equipment has been engineered to provide you with year round dependable service

!

when used according to the instructions in this manual and standard commercial kitchen practices.

 

 

 

 

WARNING: Do not use oven cleaners, caustic solutions or mechanical means to clean the

!

! appliance as they will damage the interior aluminized surface.

 

 

 

 

WARNING: This appliance must be serviced by an Authorized Service Technician only.

 

!

Disconnect the power supply before cleaning or servicing the oven.

!

Regular and thorough cleaning will help to keep the ovens operating properly. If service is

required, contact an Authorized Service Agency, your dealer or the factory to obtain a qualified

 

technician for the required maintenance/service.

 

 

 

 

 

CAUTION: This product when stacked, has more than one power supply connection point.

!

! Disconnect all power supplies before servicing.

 

 

 

!

WARNING: SHOCK HAZARD - Do not open any panels that require the use of tools.

!

 

 

 

!

WARNING: Neglecting to keep fan opening clean could result in control failure.

!

 

 

 

 

!

WARNING: Failure to provide clearances will cause unit failure and invalidate warranty claims

!

(see installation instructions).

IMPORTANT FOR FUTURE REFERENCE

Please complete this information and retain this manual for the life of the equipment. For Warranty Service and/or Parts, this information is required.

Model Number

Serial Number

Date Purchased

Models Covered

 

Total KW

 

 

Phase

 

 

 

VH1828G

 

1.0

 

 

1

 

 

 

 

 

 

3. RECEIVING

Read the notice on the outside carton regarding damage in transit. "CONCEALED DAMAGE", damage discovered after opening the crate(s), MUST be reported immediately to the carrier. The carrier will perform an inspection of the damage and furnish forms for the consignee's claim against the carrier. Retain ALL packaging material - including outer carton, until the inspection has been completed.

Proper and secure storage facilities should be arranged for the conveyor oven(s) if necessary to protect it from outdoor or damp conditions at all times prior to installation.

5

Page 4 Page 6
Image 5
Page 4 Page 6
Contents Countertop Model GAS Impingement Conveyor Oven Installation Operating InstructionsTable of Contents General Information Safety PrecautionsLocated such that it is easily accessible Receiving Important for Future ReferenceLocation and Minimum Clearances InstallationElectrical Connections StackingGAS Connections Page Hanger Pins Attached to Page Page Page Page Page Lythe TOD= Troubleshooting Guide Problem Cause S Lution Problem Cause Problem Cause SO UTI Ohms Temperature Control Conversion Chart Ohms to DegreesVH 1828G Electrical Schematic 115VAC, 50/60Hz, 1 Phase Electrical Schematic & Wiring DiagramVH 1828G Wiring Diagram 115VAC, 50/60Hz, 1 Phase Parts ExplodedviewsFigureD Blower Assembly 9756 231 EntireAssembly 1234 Bakers Pride Limited Warranty Web

VH1828G specifications

The Bakers Pride Oven VH1828G stands out as a reliable and efficient baking solution, designed to meet the demanding needs of commercial kitchens and baking operations. With its robust construction and advanced features, it ensures that each baking session yields consistent and high-quality results, making it a favorite among professional bakers and chefs.

One of the key features of the VH1828G is its impressive capacity. This model comes equipped with multiple baking chambers, allowing for the simultaneous baking of a variety of products. Each chamber is designed for optimal airflow, ensuring even heat distribution throughout the baking process. This is particularly beneficial for establishments that require the flexibility to bake multiple items at once, such as breads, pastries, and pizzas.

The VH1828G utilizes a gas-fueled operation, which not only provides rapid heat-up and recovery times but also enhances energy efficiency. The dual-fuel capability ensures that operations can continue smoothly even in the event of a gas supply issue. This oven also features precise temperature controls, with independent thermostats for each baking chamber, allowing bakers to tailor the temperature settings based on specific product requirements.

Another significant characteristic of the VH1828G is its user-friendly design. The oven is equipped with easy-to-read digital displays and controls that enable operators to adjust settings with precision. Additionally, the oven’s stainless steel construction not only adds to its durability but also makes cleaning and maintenance a breeze. The removable shelves, easy-access grease filters, and smooth surfaces ensure that hygiene standards can be easily maintained.

The Bakers Pride Oven VH1828G incorporates advanced heating technologies, including a ceramic infrared burner, which provides rapid and even heating. This technology enhances the overall cooking performance, leading to perfectly baked goods with a desirable color and texture.

For establishments that prioritize safety, the VH1828G comes with built-in safety features that help prevent overheating and ensure a secure operating environment.

In summary, the Bakers Pride Oven VH1828G combines capacity, efficiency, and innovative technology, making it an excellent investment for any commercial kitchen seeking to enhance its baking operations. Whether you're baking artisan breads or delectable pastries, this oven delivers unbeatable performance and reliability.
Top Page Image Contents