Bakers Pride Oven COH-ED, COH-ES operating instructions Receiving, Location & Minimum Clearances

Page 2

INDEX

INSTALLATION INSTRUCTIONS

SECTION

ITEM

 

PAGE

1

Receiving

2

2

Location & Minimum Clearances

2

3A

Set-Up & Mounting for COH-E1

3

3B

Set-up & Mounting for CO1-E

3

4

Electrical Connections

4

5

Initial Start Up

5

6

System Check & Rotary Controls

5

7

Steam Injection (Optional)

6

 

 

OPERATING INSTRUCTIONS

 

SECTION

ITEM

PAGE

1

General Instructions

6

2

System Operation Sequence

6

 

1.

Cook Only

6

 

2.

Timed Cooking

6

 

3.

Cook & Hold

7

 

4.

Steam Injection (Optional)

7

 

5.

Oven Cool Down

7

3

Cleaning

8

4

Servicing

9

5

Wiring Diagrams

10

 

a.

208-240V North America

10

 

b.

230-400V CE

11

6

Parts Lists w/Exploded Views

12

 

a. CO1-E Parts List w/Exploded View

12

 

b. COH-E Parts List w/Exploded View

15

7

Warranty

19

INSTALLATION INSTRUCTIONS

1.RECEIVING

Read the notice on the outside carton regarding damage in transit. “CONCEALED DAMAGE”, damage discovered after opening the crate(s), must be reported immediately to the carrier. The carrier will perform an inspection of the damage and furnish forms for the consignee's claim against the carrier. Retain all packing material - including outer carton until the inspection has been completed. When the oven arrives, it should consist of: A crate (or carton) containing your new oven, and a carton containing four 30” legs with mounting hardware (for CO1-E1 oven only) or a set of four 6” legs (for CO1-E2 stacked installations). Legs for COH-E are packed inside the oven.

2.LOCATION & MINIMUM CLEARANCES

a.Adequate air space must be provided for proper venting of the motor and the controls.

b.The oven should be located no closer than 1” (COH-E) / 2” (CO1-E) on the left side, 1” on the right side and 1” on the rear from any combustible or non-combustible construction.

c.Keep the area around your oven free and clear of combustible materials.

d.Provision of adequate air supply to the oven for ventilation is essential. Minimum clearances must be maintained at all times.

2

Image 2
Contents Full Size CO1-E & 1/2 Size COH-E Electric Convection Ovens Receiving Location & Minimum ClearancesCOH-E1 Direct Placement on Counter 3A.SET-UP / Mounting for COH-E1CO1-E2 Installation / Mounting 6 Legs Electrical Connections General InstructionsInitial START-UP CO1-E Power SupplyField Connections System Check Rotary ControlGeneral Instructions Steam Injection OptionOven Cool Down Rotary Control Cook & Hold Rotary ControlOptional Steam Injection Rotary Control Cleaning Do not USE Steel WoolServicing 208V Wiring Diagram Star Connection COH-E & CO1-E DWG -71B 8/98 CO1-E Exterior / Interior / Elements / Controls / Door CO1-E COH-E Optional Steam Injection Not Shown Door Latch / Electrical Components Page BKI Limited Warranty Phone 864 963-3471 Fax 963-5316 Toll Free 927-6887