Bakers Pride Oven CO11 manual Simple, Reliable, User Friendly Controls

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Simple, Reliable, User Friendly Controls

Standard Solid State Rotary Controls

Power-On Indicator Light

Let’s you know at a glance that the oven is on.

Rotary Fan Controls

Easy to use 4-position rotary fan control features a position for every essential operation.

Low-Fan speed is ideal for delicate baking and holding, while the

High-Fan speed is perfect for roasting, a la carte and high volume cooking.

The Cool Down function lowers temperatures for quick menu changes or cleaning.

Temperature-Ready Indicator Light

Eliminates guesswork and ensures proper cooking temperatures are reached before starting the cook cycle.

The light goes off when set temperature is achieved.

Temperature Controls

Thermostatic temperature controls are accurate to ± 5° F for precision baking.

Temperatures range from 150° F (65° C) to 550° F (288° C).

Oven Lights

This momentary switch with two lights allows a quick look inside without opening the oven thus maintaining temperature and moisture levels.

Power-On Indicator Light

Rotary Fan Controls

Temperature-Ready Indicator Light

Temperature Controls

Oven Light Momentary Switch

60-Minute Timer

Steam Injection

60-Minute Timer

Our audible continuous-ring timer with MANUAL shut-off saves you money by ensuring that product is not lost by overcooking in busy and noisy kitchens.

Steam/Moisture Injection

This optional feature is ideal for baking old-world crusty breads and bagels, oven baked french fries & chicken nuggets.

Computer Controls

Optional, electronic, programmable controls allow for basic time & temperature programming for pre- determined menu items, cook & hold functions, plus manual override for a lá carte items and manually operated stem injection.

30 Pine Street • New Rochelle, NY 10801

 

914 / 576 - 0200 • fax: 914 / 576 - 0605

 

US & Canada: 1-800-431-2745

BAKERS

www.bakerspride.com • sales@bakerspride.com

PRIDE

 

 

 

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Contents Convection Ovens CO11 BCOGdco MSCO11 COC-EFeatures & Benefits and Options & Accessories Standard Solid State Rotary Controls Simple, Reliable, User Friendly ControlsOven Interiors & Exteriors DoorsOven Interior Oven ExteriorStackable ServiceabilityCombustion Chamber Wheel-Within-A-Wheel Exclusive, Patented Technology

CO11 specifications

Bakers Pride Oven CO11 is a standout option for commercial kitchens looking to elevate their baking and cooking capabilities. Renowned for its precision and reliability, this oven is designed to meet the rigorous demands of pizzerias, bakeries, and restaurants alike.

One of the main features of the CO11 is its dual-deck design, allowing for simultaneous cooking in multiple chambers. Each deck provides a spacious cooking area, accommodating a variety of food items, from pizzas to pastries. The oven’s generous interior dimensions enable operators to cook large batches, significantly increasing productivity and efficiency during peak hours.

The CO11 is equipped with advanced heating technologies that ensure even heat distribution across the cooking surface. Its unique design includes high-quality ceramic stone decks, which enhance heat retention and yield a perfectly crisp crust on pizzas. The oven reaches high temperatures quickly, allowing for fast cooking times while maintaining food quality.

Another key characteristic of the Bakers Pride CO11 is its user-friendly control panel. Featuring intuitive temperature dials, cooks can easily adjust the heat settings for each deck. The oven also offers a range of cooking modes, including conventional and pizza-specific modes, giving chefs the flexibility to bake a wide array of dishes with precision.

Moreover, the CO11 boasts an impressive energy efficiency, utilizing a well-insulated cabinet that minimizes heat loss during operation. This not only helps in reducing energy costs but also contributes to a more environmentally friendly kitchen.

Durability is a hallmark of the Bakers Pride brand, and the CO11 is no exception. Constructed from heavy-duty stainless steel, this oven can withstand the rigors of daily use in a busy commercial kitchen. Its materials are easy to clean, ensuring that maintenance is straightforward and less time-consuming for kitchen staff.

Finally, the Bakers Pride CO11 is designed with operator safety in mind. It features a cool-to-the-touch exterior, minimizing the risk of burns, and includes safety features such as a thermal fuse to prevent overheating.

In conclusion, the Bakers Pride Oven CO11 combines innovative technology with practicality and durability. Its superior baking capabilities, energy efficiency, and user-friendly design make it an ideal choice for any establishment aiming to improve its culinary output.