Zanussi ZCM 650 ZCM 651 manual Grilling, How to Use the Full Grill, How to Use the Inner Grill

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Grilling

Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan.

The grill cavity becomes very hot during use. Caution must be used when removing and replacing the grill pan handles. If necessary oven gloves should be used to protect the hands.

)How to Use the Full Grill

1.Turn the oven function control knob to the required cooking function ().

2.If necessary, turn the Time/Temperature control knob

to or to adjust the temperature.

3.Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the element for faster cooking and further away for more gentle cooking.

Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary during cooking.

During cooking, the cooling fan will operate.

OI

Hints and Tips

-Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on the grill pan, if preferred.

-Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking.

-Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats

-When toasting bread, we suggest that the top runner position is used.

-The food should be turned over during cooking, as required.

During cooking, the grill cycles on and off to prevent overheating.

)How to Use the Inner Grill

The grill provides quick direct heat to the central area of the grill pan. Use the inner grill element for cooking small quantities, it can help to save energy.

1.Turn the oven function control knob to the required cooking function ().

2.If necessary, turn the Time/Temperature control knob

to or to adjust the temperature.

4.Adjust the heat setting and the shelf as necessary, for different thicknesses of food and follow the instructions for grilling.

Grilling

-

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Quantity

 

 

Grilling

Cooking time

 

 

 

 

 

 

 

 

 

 

TYPE OF DISH

 

 

 

 

 

 

(minutes)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pieces

Weight

Level

 

 

4

temp. °C

Upper

 

Lower

 

 

 

 

3

 

 

 

 

 

2

side

 

side

 

 

 

 

 

 

 

1

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fillet steaks

 

4

800

3

 

 

max

12

~ 15

 

12

~ 14

 

Beef-steaks

 

4

600

3

 

 

max

10

~ 12

 

6

~ 8

 

Sausages

 

8

—

3

 

 

max

12

~ 15

 

10

~ 12

 

Pork chops

 

4

600

3

 

 

max

12

~ 16

 

12

~ 14

 

Chicken (cut in two)

 

2

1000

3

 

 

max

30

~ 35

 

25

~ 30

 

Kebabs

 

4

—

3

 

 

max

10

~ 15

 

10

~ 12

 

Chicken (breast)

 

4

400

3

 

 

max

12

~ 15

 

12

~ 14

 

Hamburger

 

6

600

3

 

 

max

10

~ 15

 

8 ~ 10

 

Fish (fillets)

 

4

400

3

 

 

max

12

~ 14

 

10

~ 12

 

Sandwiches

 

4-6

—

3

 

 

max

3

~ 7

 

 

—

Toast

 

4-6

—

3

 

 

max

2

~ 4

 

2

~ 3

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The chart is intended as a guide only and should be adjusted according to taste. Cooking time depends on the thickness of the meat and not on its weight.

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Contents Mixed Fuel Cookers Page Important Safety Information Contents Control Panel AccessoriesOven Cavity Gas Hob Controls Oven Function Control Knob Time/Temperature Control knobSafety Thermostat Electric OvenOven will work only if the time of day has been set How to set the time of dayTo reset the correct time of day Electronic programmerSpecial functions Temperature level indicatorsBefore the First Use of the Cooker Using the ceramic hob for the first timeHeating up for the first time To set the minute minder To cancel the minute minderProgramming the Oven Minute minder functionTo change the duration time How to make the oven switch off automaticallyTo cancel the duration time To set the duration timeHow to make the oven switch on and off automatically How to switch off the display Safety and Energy saving functionsSafety Cut-Off Function Child Safety FunctionHints and Tips Using the OvenHints and Tips Using the Conventional OvenHow to Use Conventional Oven Top oven element onlyTemperature Cooking time Position Minutes Cooking Chart Conventional OvenPizza Oven Pizza OvenGrilling How to Use the Full GrillHow to Use the Inner Grill GrillingDefrosting Chart How to Use DefrostingDefrosting Burners Maintenance and CleaningHob Top Pan SupportsPyrolytic cleaning Cleaning the OvenCleaning materials External cleaningHow to use the pyrolytic clean- ing function Page Extract the inner glass support Cleaning The Oven DoorDisconnect the appliance from the electricity supply Oven lamp replacementSomething not working Symptom SolutionCustomer Care Department Service and Spare PartsCustomer Care Department 0870 5This guarantee does not cover Guarantee ConditionsZanussi-Electrolux Guarantee conditions Exclusions European GuaranteeImportant Safety Requirements Instructions for the InstallerPositioning the Appliance Fig InstallationThis appliance cannot be positioned on a base Fitting the Stability Bracket Not supplied Connecting to GasElectrical connections Supply Cable SpecificationsMin. size Cable/flex Conversion from Natural Gas to LPG ProcedureTo adjust the gas rate Commissioning79 kWh 78 kWh 43 min 41 min 1130 cm² Customer Care

ZCM 650 ZCM 651 specifications

Zanussi, a renowned name in kitchen appliances, offers a range of products that combine functionality, style, and energy efficiency. Among its notable offerings are the Zanussi ZCM 650 and ZCM 651, two modern gas cookers designed to enhance culinary experiences in the home.

The Zanussi ZCM 650 and ZCM 651 are designed with user-friendly features, making cooking a pleasurable and efficient task. Both models boast a sleek stainless-steel finish that not only elevates the aesthetics of any kitchen but also ensures durability and easy maintenance. The classic freestanding design allows for flexible placement within the kitchen, making them suitable for a variety of kitchen layouts.

One of the standout characteristics of these models is their powerful gas burners. The ZCM 650 features four burners, while the ZCM 651 offers a similar configuration but with additional enhancements. These burners provide excellent heat distribution, allowing users to achieve the perfect temperature for different cooking techniques, whether it's quick boiling, simmering, or frying. In addition to this, the high-efficiency burners ensure that cooking is both faster and more energy-efficient.

Safety is a key component in the design of the Zanussi ZCM series. Both the ZCM 650 and ZCM 651 come with an integrated flame failure safety device. This technology automatically cuts off the gas supply if the flame is accidentally extinguished, providing peace of mind during cooking.

The ovens in the ZCM 650 and ZCM 651 models are designed with a fan-assisted cooking system that ensures even heating throughout the oven cavity. This technology not only reduces cooking time but also allows for multiple dishes to be prepared simultaneously without flavor transfer. The large capacity of the oven makes it perfect for families or those who love to entertain guests.

Moreover, these cookers feature easy-to-use controls, allowing users to adjust temperatures and settings effortlessly. The easy-clean enamel interior ensures that maintaining the cleanliness of the oven is a simple task, further enhancing the user experience.

In terms of energy efficiency, both the ZCM 650 and ZCM 651 are built to meet modern standards, helping to reduce energy consumption while providing powerful cooking performance.

Overall, the Zanussi ZCM 650 and ZCM 651 gas cookers deliver a blend of style, safety, and high performance, making them ideal options for any home chef looking to elevate their cooking experience.
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