Zanussi ZUG 78 manual Cooking to Reduce Soilage

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COOKING TO REDUCE SOILAGE

Cook at the recommended temperatures. Higher temperatures during roasting will increase soilage. Try cooking at lower temperatures for an increased length of time, you will save energy and often the joint is more tender.

Use minimal, if any, extra oil or fat when roasting meat, potatoes only require brushing with fat before cooking. Extra fat in the oven during roasting will increase splashing and soilage.

It is not necessary to add water to the meat tin when roasting. The water and the fat juices from the joint create excessive splattering during cooking, even at normal temperatures, as well as causing condensation.

Covering joints during cooking will also prevent splashing onto the interior surfaces. Removing the covering for the last 20-30 minutes will allow extra browning if required. Some large joints and turkeys especially benefit by this method of cooking, allowing the joint to cook through before the outside is overbrowned.

Do use the trivet in the roasting tin. During roasting the fat from the joint will be contained beneath the trivet and therefore prevent it from splattering onto the Stayclean finish.

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Contents Instructionzug 78BOOKLET Important Safety Information Contents For the Installer Description of the Cooker Built in gas double ovenGetting to Know Your Oven Control PanelCooling FAN for the Controls LocationWhen First Switching on Before Using the CookerConnecting to Electricity Supply Rating PlateCookware Preparing to USE Your CookerCondensation and Steam TrivetGrill and Oven Furniture To SET the Time of DAY Electronic TimerMinute Minder Automatic Timer Control To Switch the Main Oven on and OFF AutomaticallyTo SET the Timer to Switch OFF only To Change the Tone of the Alarm Uses of the Grill HOW to Light the GrillGrill To Turn OFF the Grill BurnerGrill Shelf Grill PAN and HandleHints and Tips Grilling Chart PositionUses of the TOP Oven HOW to Light the TOP OvenTOP Oven PreheatingTo FIT the TOP Oven Shelf TOP Oven Cooking Chart Food Shelf Position GAS Mark SettingUses of the Main Oven HOW to Light the Main OvenMain Oven To Turn OFF the Main OvenTo FIT the Main Oven Shelves Page Main Oven Cooking Chart HOW to USE Slowcook Slowcook Feature SUses of Slowcook Vegetables MEAT, Fish and PoultryMilk and Milk Products Dried Beans and Fruit Pasta and RicePreserves Cleaning Materials Care and CleaningCleaning the Outside of the Cooker Cleaning the Outer and Inner Door Glass Panels To Remove the Outer GlassCleaning the Main Oven To Clean the Inner Glass DoorTo Replace the Outer Door Glass To Remove the Wirework Runners Cleaning the Grill / TOP Oven CompartmentCleaning the SHELVES, Wirework Runners and Oven Furniture Care of Stayclean Surfaces Oven Cleaning CYCLE- Main Oven onlyCooking to Reduce Soilage Replacing AN Oven Light Bulb Problem Possible Solution If Something Doesnt WorkOven is not cooking evenly Standard guarantee conditions Peace of Mind for 24 MonthsCustomer Care Department Service and Spare PartsHelp US to Help YOU GAS Consumers CouncilTechnical Details Installation Instructions Things YOU Need to KnowGetting Things Ready Preparing Cabinet for Fitting OvenFlexible Pipe Installation Fitting the Appliance and CabinetConnection to Electricity Supply Checking Electrical Connections Installation Between CabinetsFIT a 3 AMP Fuse to the Plug Fuse Holder Pressure Testing Page Rating Plate Reference

ZUG 78 specifications

The Zanussi ZUG 78 is a state-of-the-art built-in double oven that brings convenience and efficiency to your kitchen. Designed with the modern home cook in mind, it seamlessly combines style with functionality. One of its most appealing features is the sleek design that integrates effortlessly with any kitchen aesthetic, providing not just an appliance, but a sophisticated focal point for the culinary space.

A standout characteristic of the ZUG 78 is its impressive capacity. With two cavities, this oven allows for a generous cooking space, making it ideal for both everyday meals and special occasions. Each cavity is equipped with multiple shelving levels, providing the flexibility to cook multiple dishes simultaneously. This spacious arrangement is perfect for those who love to entertain, as it accommodates large roasts, casseroles, and more.

The oven boasts advanced cooking technologies designed to enhance the cooking experience. With both fan-assisted and traditional cooking options, users can achieve optimal results whether baking, roasting, or grilling. The fan-assisted mode ensures even heat distribution, reducing cooking times, while the traditional setting is perfect for those who prefer a more classic approach to cooking.

Cleaning is made easy with the ZUG 78 thanks to the pyrolytic self-cleaning feature. When activated, the oven heats to extremely high temperatures, reducing food residue to ash which can be easily wiped away. This innovative technology saves time and ensures the oven remains in pristine condition with minimal effort.

Control of the oven is user-friendly, facilitated by an intuitive digital interface. The clear display provides precise temperature control and cooking times, allowing for accurate results every time. Additionally, the programmable timer ensures that dishes can be prepared with precision, making it easier to juggle multiple cooking tasks.

Safety is also a priority in the design of the Zanussi ZUG 78. It features triple-glazed doors that stay cool to the touch, minimizing the risk of burns and enhancing energy efficiency. The oven also includes a child lock feature, providing peace of mind for families.

In summary, the Zanussi ZUG 78 combines optimal cooking performance with a stylish design and smart technology. Its impressive features, such as dual cavities, advanced cooking modes, self-cleaning capabilities, and user-friendly controls, make it an ideal choice for both novice cooks and seasoned chefs. This oven is truly a versatile addition to any kitchen, making meals a pleasure while elevating cooking experiences.
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