Zanussi ZUG 78 manual Slowcook Feature S, Uses of Slowcook, HOW to USE Slowcook

Page 26

SLOWCOOK FEATURE S

USES OF SLOWCOOK

Slowcooking in the main oven allows most foods to be cooked at a low temperature over a number of hours. A variety of foods, particularly cheaper cuts of meat can be cooked in this way making them tender, tasty and succulent.

This feature is most convenient when used in conjunction with the automatic timer as there is no need to be present at the start of cooking.

HOW TO USE SLOWCOOK

1.Open the main oven door.

2.Push in the main oven control and turn it to gas mark 9. When the burner has lit there will only be small flames at first.

3.Turn the control to the Slowcook setting. S

4.Wait until the burner has a large flame.

5.Close the oven door.

THINGS TO NOTE

The oven light will come on when the oven control is turned.

The cooling fan for the controls may operate after a time. See page 7 for further details on the operation of the cooling fan.

If an automatic programme has been set, the oven light does not come on until the cook time begins.

Do not place cookware over the oven burner. This will damage the oven and ovenware.

HINTS AND TIPS

Always cover food with a close fitting lid or tin foil.

Do not re-heat food using the slow cook function.

Slow cooked food should be eaten as soon as possible after cooking. It is not advisable to allow food to cool down slowly.

It is recommended that vegetable dishes, sponge and suet puddings are prepared just prior to cooking.

A complete meal can be cooked using slow cook function.

Most foods should be cooked on the middle shelf. Use shelf position 9 for large joints and stews. Ensure dishes are evenly spaced to allow for maximum circulation around food.

Thicken casseroles by tossing meat in flour first or by blending flour with water and adding at the end.

Pastries, breads and biscuits are not suitable for slow cooking.

Adjust seasoning at the end of the cook time. Thaw frozen foods thoroughly before cooking.

MAIN OVEN

MAIN OVEN

26

Image 26
Contents Instructionzug 78BOOKLET Important Safety Information Contents For the Installer Description of the Cooker Built in gas double ovenGetting to Know Your Oven Control PanelCooling FAN for the Controls LocationWhen First Switching on Before Using the CookerConnecting to Electricity Supply Rating PlateCookware Preparing to USE Your CookerCondensation and Steam TrivetGrill and Oven Furniture Minute Minder Electronic TimerTo SET the Time of DAY Automatic Timer Control To Switch the Main Oven on and OFF AutomaticallyTo SET the Timer to Switch OFF only To Change the Tone of the Alarm Uses of the Grill HOW to Light the GrillGrill To Turn OFF the Grill BurnerGrill Shelf Grill PAN and HandleHints and Tips Grilling Chart PositionUses of the TOP Oven HOW to Light the TOP OvenTOP Oven PreheatingTo FIT the TOP Oven Shelf TOP Oven Cooking Chart Food Shelf Position GAS Mark SettingUses of the Main Oven HOW to Light the Main OvenMain Oven To Turn OFF the Main OvenTo FIT the Main Oven Shelves Page Main Oven Cooking Chart Uses of Slowcook Slowcook Feature SHOW to USE Slowcook Milk and Milk Products MEAT, Fish and PoultryVegetables Preserves Pasta and RiceDried Beans and Fruit Cleaning the Outside of the Cooker Care and CleaningCleaning Materials Cleaning the Outer and Inner Door Glass Panels To Remove the Outer GlassTo Replace the Outer Door Glass To Clean the Inner Glass DoorCleaning the Main Oven Cleaning the SHELVES, Wirework Runners and Oven Furniture Cleaning the Grill / TOP Oven CompartmentTo Remove the Wirework Runners Care of Stayclean Surfaces Oven Cleaning CYCLE- Main Oven onlyCooking to Reduce Soilage Replacing AN Oven Light Bulb Problem Possible Solution If Something Doesnt WorkOven is not cooking evenly Standard guarantee conditions Peace of Mind for 24 MonthsCustomer Care Department Service and Spare PartsHelp US to Help YOU GAS Consumers CouncilTechnical Details Installation Instructions Things YOU Need to KnowGetting Things Ready Preparing Cabinet for Fitting OvenFlexible Pipe Installation Fitting the Appliance and CabinetConnection to Electricity Supply FIT a 3 AMP Fuse to the Plug Fuse Holder Installation Between CabinetsChecking Electrical Connections Pressure Testing Page Rating Plate Reference

ZUG 78 specifications

The Zanussi ZUG 78 is a state-of-the-art built-in double oven that brings convenience and efficiency to your kitchen. Designed with the modern home cook in mind, it seamlessly combines style with functionality. One of its most appealing features is the sleek design that integrates effortlessly with any kitchen aesthetic, providing not just an appliance, but a sophisticated focal point for the culinary space.

A standout characteristic of the ZUG 78 is its impressive capacity. With two cavities, this oven allows for a generous cooking space, making it ideal for both everyday meals and special occasions. Each cavity is equipped with multiple shelving levels, providing the flexibility to cook multiple dishes simultaneously. This spacious arrangement is perfect for those who love to entertain, as it accommodates large roasts, casseroles, and more.

The oven boasts advanced cooking technologies designed to enhance the cooking experience. With both fan-assisted and traditional cooking options, users can achieve optimal results whether baking, roasting, or grilling. The fan-assisted mode ensures even heat distribution, reducing cooking times, while the traditional setting is perfect for those who prefer a more classic approach to cooking.

Cleaning is made easy with the ZUG 78 thanks to the pyrolytic self-cleaning feature. When activated, the oven heats to extremely high temperatures, reducing food residue to ash which can be easily wiped away. This innovative technology saves time and ensures the oven remains in pristine condition with minimal effort.

Control of the oven is user-friendly, facilitated by an intuitive digital interface. The clear display provides precise temperature control and cooking times, allowing for accurate results every time. Additionally, the programmable timer ensures that dishes can be prepared with precision, making it easier to juggle multiple cooking tasks.

Safety is also a priority in the design of the Zanussi ZUG 78. It features triple-glazed doors that stay cool to the touch, minimizing the risk of burns and enhancing energy efficiency. The oven also includes a child lock feature, providing peace of mind for families.

In summary, the Zanussi ZUG 78 combines optimal cooking performance with a stylish design and smart technology. Its impressive features, such as dual cavities, advanced cooking modes, self-cleaning capabilities, and user-friendly controls, make it an ideal choice for both novice cooks and seasoned chefs. This oven is truly a versatile addition to any kitchen, making meals a pleasure while elevating cooking experiences.