Zanussi ZUG 78 manual Technical Details

Page 40

TECHNICAL DETAILS

Loading Info:

 

 

 

Grill Burner

 

Natural Gas

 

L.P. Gas

Heat Input

2.8kW (9554 Btu/h)

2.8kW 201 g/h

Injector Marking

123

 

089

Top Oven*

 

 

 

 

Heat Input

1.7kW (5800 Btu/h)

1.7kW 122 g/h

Injector Marking

095

 

 

Flame Supervision Device

Diamond 'H' GSD 100/48

Diamond 'H' GSD 100/49

Thermostat

Sourdillon 63105/982

Sourdillon

Thermostat By-Pass Marking

Fixed Internal

 

Fixed Internal

Main Oven

 

 

 

 

Heat Input

1.7kW (5800 Btu/h)

1.7kW 122 g/h

Injector Marking

095

 

 

Flame Supervision Device

Diamond 'H' GSD 100/28

Diamond 'H' GSD 100/30

Thermostat

Diamond 'H' 1100 -122/B2

Diamond 'H' 1100 -123/B2

Thermostat By-Pass Marking

74

 

79

Oven Light:

 

0.05kW

 

 

Control Cooling Fan

0.020kW

 

 

Timer:

 

0.005kW

 

 

Height:

Appliance

760 mm

Installed

720 mm

Width:

 

593 mm

 

 

Depth:

 

535 mm

 

 

(excluding

handles and knobs)

 

 

 

Weight:

 

49kg

 

 

Connection:

Rear top right hand side of

 

Gas

 

appliance Rc½ (½" B.S.P.

 

 

 

Female￿

 

 

Electric

 

230/240 Volt A.C. 50Hz Mains 3 core cable and

 

 

moulded plug fused to 3 amps.

*Cannot be used at the same time as the grill burner

IMPORTANT - SAFETY REQUIREMENTS

This appliance must be installed in accordance with the Gas Safety (Installation and Use) Regulations Current Editions. Detailed recommendations are contained in the following British Standard Codes of Practice - BS.6172, BS.5440: Part 2 and BS.6891. All British Standards must be 'Current Editions'.

PROVISION FOR VENTILATION

This appliance is not connected to a combustion products evacuation device. It shall be installed and connected in accordance with the current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation.

The room containing the appliance should have an air supply in accordance with BS. 5440: Part 2 Current Edition. All rooms require an openable window or equivalent and some rooms will require a permanent vent as well. For room volumes up to 5m³ an air vent of 100cm² is required: for room volumes between 5m³ and 10m³ an air vent of 50cm² is required. If the room has a door that opens directly to the outside, no air vent is required. For room volumes that exceed 11m³ no air vent is required. If there are other fuel burning appliances in the same room, BS.5440: Part 2 Current Edition should be consulted to determine the requisite air vent requirements.

Prolonged intensive use of the appliance may call for additional ventilation, for example opening a window, or more effective ventilation, for example increasing the level of mechanical ventilation where present.

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Contents Instructionzug 78BOOKLET Important Safety Information Contents For the Installer Description of the Cooker Built in gas double ovenGetting to Know Your Oven Control PanelCooling FAN for the Controls LocationBefore Using the Cooker Connecting to Electricity SupplyWhen First Switching on Rating PlatePreparing to USE Your Cooker Condensation and SteamCookware TrivetGrill and Oven Furniture To SET the Time of DAY Electronic TimerMinute Minder Automatic Timer Control To Switch the Main Oven on and OFF AutomaticallyTo SET the Timer to Switch OFF only To Change the Tone of the Alarm HOW to Light the Grill GrillUses of the Grill To Turn OFF the Grill BurnerGrill Shelf Grill PAN and HandleHints and Tips Grilling Chart PositionHOW to Light the TOP Oven TOP OvenUses of the TOP Oven PreheatingTo FIT the TOP Oven Shelf TOP Oven Cooking Chart Food Shelf Position GAS Mark SettingHOW to Light the Main Oven Main OvenUses of the Main Oven To Turn OFF the Main OvenTo FIT the Main Oven Shelves Page Main Oven Cooking Chart HOW to USE Slowcook Slowcook Feature SUses of Slowcook Vegetables MEAT, Fish and PoultryMilk and Milk Products Dried Beans and Fruit Pasta and RicePreserves Cleaning Materials Care and CleaningCleaning the Outside of the Cooker Cleaning the Outer and Inner Door Glass Panels To Remove the Outer GlassCleaning the Main Oven To Clean the Inner Glass DoorTo Replace the Outer Door Glass To Remove the Wirework Runners Cleaning the Grill / TOP Oven CompartmentCleaning the SHELVES, Wirework Runners and Oven Furniture Care of Stayclean Surfaces Oven Cleaning CYCLE- Main Oven onlyCooking to Reduce Soilage Replacing AN Oven Light Bulb Problem Possible Solution If Something Doesnt WorkOven is not cooking evenly Standard guarantee conditions Peace of Mind for 24 MonthsService and Spare Parts Help US to Help YOUCustomer Care Department GAS Consumers CouncilTechnical Details Installation Instructions Things YOU Need to KnowGetting Things Ready Preparing Cabinet for Fitting OvenFlexible Pipe Installation Fitting the Appliance and CabinetConnection to Electricity Supply Checking Electrical Connections Installation Between CabinetsFIT a 3 AMP Fuse to the Plug Fuse Holder Pressure Testing Page Rating Plate Reference

ZUG 78 specifications

The Zanussi ZUG 78 is a state-of-the-art built-in double oven that brings convenience and efficiency to your kitchen. Designed with the modern home cook in mind, it seamlessly combines style with functionality. One of its most appealing features is the sleek design that integrates effortlessly with any kitchen aesthetic, providing not just an appliance, but a sophisticated focal point for the culinary space.

A standout characteristic of the ZUG 78 is its impressive capacity. With two cavities, this oven allows for a generous cooking space, making it ideal for both everyday meals and special occasions. Each cavity is equipped with multiple shelving levels, providing the flexibility to cook multiple dishes simultaneously. This spacious arrangement is perfect for those who love to entertain, as it accommodates large roasts, casseroles, and more.

The oven boasts advanced cooking technologies designed to enhance the cooking experience. With both fan-assisted and traditional cooking options, users can achieve optimal results whether baking, roasting, or grilling. The fan-assisted mode ensures even heat distribution, reducing cooking times, while the traditional setting is perfect for those who prefer a more classic approach to cooking.

Cleaning is made easy with the ZUG 78 thanks to the pyrolytic self-cleaning feature. When activated, the oven heats to extremely high temperatures, reducing food residue to ash which can be easily wiped away. This innovative technology saves time and ensures the oven remains in pristine condition with minimal effort.

Control of the oven is user-friendly, facilitated by an intuitive digital interface. The clear display provides precise temperature control and cooking times, allowing for accurate results every time. Additionally, the programmable timer ensures that dishes can be prepared with precision, making it easier to juggle multiple cooking tasks.

Safety is also a priority in the design of the Zanussi ZUG 78. It features triple-glazed doors that stay cool to the touch, minimizing the risk of burns and enhancing energy efficiency. The oven also includes a child lock feature, providing peace of mind for families.

In summary, the Zanussi ZUG 78 combines optimal cooking performance with a stylish design and smart technology. Its impressive features, such as dual cavities, advanced cooking modes, self-cleaning capabilities, and user-friendly controls, make it an ideal choice for both novice cooks and seasoned chefs. This oven is truly a versatile addition to any kitchen, making meals a pleasure while elevating cooking experiences.