DIMENSIONS AND SPECIFICATIONS, MODEL G280-2
Oven Interior Dimensions | Installation Clearances | Entry Clearances | Shipping Wt. | ||||||
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Height | Width | Depth | Sides | Rear | Crated | Uncrated | Lbs. | Kg | |
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22" | 6" | 6" | 46" | 34" | 535 | 243 | |||
(343mm) | (667mm) | (559mm) | (152mm) | (152mm) | (1168mm) | (864mm) | |||
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NOTE: Installation clearance reductions are applicable only where local codes permit. |
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This product is not approved for residential use.. |
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| Input Rating (Nat Gas) |
| Operating Pressure |
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| Oven (each) | Natural | Propane |
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| BTU |
| kW | "WC |
| mbar | "WC |
| mbar |
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| 30.000 |
| 8.78 | 4.5 |
| 11 | 10 |
| 25 |
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Gas input ratings shown for installations up to 2000 ft., (610m), above sea level. | ||||||||||
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| Please specify altitudes over 2000 ft. |
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3" | 7" |
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[76mm] | [178mm] |
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29"
[737mm]
3/4" N.P.T.
REAR GAS FLUE
INLET OPENING
Commercial cooking equipment requires an adequate ventilation system. For additional information, refer to the National Fire Protection
4"Association's standard NFPA96.. [102mm]
5"
[127mm]30" 
[762mm] 
6"
[152mm]
58"
[1473mm]
[1359mm]
Part # 1382650 Rev 4 (12/07) | Page |