Zanussi ZKC 6000W Oven cooking chart, Food, Fan Oven, Top Oven, Approx, Cooking, COOK TIME m

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Oven cooking chart

Oven cooking chart

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures to suit individual preferences and requirements.

 

FOOD

 

 

 

FAN OVEN

 

 

 

 

TOP OVEN

 

 

 

APPROX

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

COOKING

 

 

 

POS

 

 

 

COOKING

 

 

 

COOK TIME (m)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TEMP °C

 

 

 

 

 

 

TEMP °C

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Biscuits

 

 

 

180 - 190

 

 

 

3

 

 

 

170

- 190

 

 

 

10 - 20

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bread

 

 

 

200 - 220

 

 

 

1

 

 

 

200

- 220

 

 

 

25 - 30

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bread rolls/buns

 

 

 

200 - 220

 

 

 

1

 

 

 

200

- 220

 

 

 

15 - 20

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Small / Queen Cakes

 

 

 

160 - 170

 

 

 

2

 

 

 

170

- 180

 

 

 

18 - 25

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sponges

 

 

 

160 - 170

 

 

 

2

 

 

 

160

- 170

 

 

 

18 - 20

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Victoria Sandwich

 

 

 

160 - 170

 

 

 

2

 

 

 

160

- 170

 

 

 

18 - 25

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Madeira Cake

 

 

 

140 - 150

 

 

 

1

 

 

 

140

- 150

 

 

 

1¼ - 1½h

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rich Fruit Cake

 

 

 

130 - 140

 

 

 

1

 

 

 

140

- 150

 

 

 

2¼ - 2½h

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Christmas Cake

 

 

 

130 - 140

 

 

 

1

 

 

 

130

- 140

 

 

 

3 - 4½h

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Gingerbread

 

 

 

140 - 150

 

 

 

2

 

 

 

140

- 150

 

 

 

1¼ - 1½h

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meringues

 

 

 

90 - 100

 

 

 

2

 

 

 

90

- 100

 

 

 

2½ - 3h

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Flapjack

 

 

 

170 - 180

 

 

 

2

 

 

 

170

- 180

 

 

 

25 - 30

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Shortbread

 

 

 

130 - 140

 

 

 

2

 

 

 

140

- 150

 

 

 

45 - 65

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fruit Pies, Crumbles

 

 

 

190 - 200

 

 

 

2

 

 

 

190

- 200

 

 

 

40 - 50

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Milk Puddings

 

 

 

130 - 140

 

 

 

2

 

 

 

140

- 150

 

 

 

1½ - 2h

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Scones

 

 

 

210 - 220

 

 

 

2

 

 

 

220

- 230

 

 

 

8 - 12

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

16

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Contents ZKC 6000W Contents Important safety instructions InstallationChild safety During useCleaning and maintenance Product description Controls and their functionsMain oven indicator neon Top oven / Grill indicator neonBefore using the appliance Control panel indicator neonsRating plate Preparing to use your applianceGrill and oven furniture 1 grill pan 1 grill pan handle 1 grill pan grid1 straight shelf For grilling and top oven cookingUsing the hob Hints and tips when using the hobThe hob Recommended saucepansUsing the grill The grillThings to note The grill settings are as followsTo Remove. Press The grill pan and handleEnsure the handle is properly located Grilling chart Hints and tipsUsing the top oven The top ovenTo fit the top oven shelf Things to noteHints and tips Using the main oven The main ovenPreheating Cooking temperaturesThings to note Hints and tipsOven cooking chart FOODFAN OVEN TOP OVENOven cooking chart continued FOODFAN OVEN TOP OVENRoasting chart MeatTemperature Cooking timeUsing defrost DefrostThings to note Hints and tipsUsing main oven light Using slow cookMain oven light Slow cookFood preparation - slow cooking General pointsJoints of meat and poultry Soups, casseroles and stewsCare and cleaning Cleaning materialsCleaning the outside of the appliance Cleaning the ceramic hobCleaning the grill/oven furniture To remove burnt on foodstuffTo reduce marking of the hob Avoid the use ofCleaning the doors Cleaning between the outer and inner door glass To remove the glassTo replace the door glass Top OvenTo clean the glass door panels Replacing an oven light bulbPROBLEM TroubleshootingPOSSIBLE SOLUTION Installation instructions Connecting to the electricity supply40 min 685 min This appliance must be earthedEnsure that the links are fitted as shown Note Blanking plates not to be removedNote House circuit Technical data EnvironmentWeight At the end of the appliances life