Zanussi Convection Oven manual Automatic humidifier

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Cooking functions

On/off switch

Two Phase cooking cycle

Ideal for cooking in sequence

HACCP HACCP an integrated PC network (HACCP advanced)

Cleaning functions 4 automatic cleaning programs and semi-automatic cleaning program

Start/stop

Convection with direct steam cooking cycle

Working temperature: Max 300°C

Ideal for grilling steaks, au gratin, breads, pastries, fresh or frozen convenience products, baking and browning. Thanks to the direct steam is also possible to steam, poach, stew and braise

Pulse Ventilation

Ideal for large pieces of meat, overnight cooking, can be combined with hot air and steam cooking cycles. It can also be used to keep food warm and ready to be served. Its gentle intermittment ventilation is suitable for very light items and baking

Cooking chamber exhaust valve control

Keeps the exhaust valve open to avoid excess humidity in the chamber

Manual functions

Manual water injection Instantly increases the humidity within the cooking chamber by the injection of water.

PLUS: improves baking results in terms of crust, colour and surface finish

Quick cool down

Quick cool down can be activated manually to pass from one type of cooking to another. Quick cool down is activated when necessary (i.e. before easy clean starts if temperature in the oven is above 70°C)

Automatic humidifier

Thanks to the 11 different settings, the automatic humidifier allows plenty of cooking settings, from broiling to par-steaming according to the type of food.

0

1-2

3-4

no additional moisture (browning and gratinating)

low moisture (stewed vegetables)

medium-low moisture (au gratin vegetables, roasted meat and fish)

5-6

7-8

9-10

medium moisture (all small portions of meat and fish)

medium-high moisture (large pieces of red meat)

high moisture (large pieces of white meat, baking and pre-cooked food regeneration)

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Contents EasyLine Page System EasyLine EasySteamPlus EasyPlus OvensEasyChill Blast C EasyChill Blast Chiller/Freezers Hiller/FreezersPage EasySteamPlus ovens EasySteamPlus 3 modes 17530% c Page EasySteam ovens Advanced functions Cooking cycle selectionManual functions Cooking functions Page EasyPlus ovens EasyPlus Main functions Automatic humidifier Page Annual savings with LTC Low Temperature CookingLambda sensor Six-sensor probeHigh Efficiency Low Emissions Perfect evennessAnnual savings with EasyLine gas burners Economizer cleaning functions Automatic cleaning systemReserved Area MultitimerMake-it-Mine Guided DescalingPage EasyChill Blast Chiller/Freezers Chilling/freezing cycle selection Cruise cycleCentral selector arrows Blast Chilling/Freezing functions Turbo cooling function Perfect chillingResidual time estimation Ice cream cycles Multipurpose structureBlast Chiller/Freezer Catering solutions100 to 140 meals/day Grids, pans and others Page Cooking modes Main features for ovensFeatures Chilling and Freezing modes Main Characteristics for Blast Chiller/FreezersEasySteamPlus RangeRange

Convection Oven specifications

The Zanussi Convection Oven is a versatile kitchen appliance that redefines baking and cooking, making it easier and more efficient for home chefs and culinary enthusiasts alike. Known for its innovative features and user-friendly design, this oven has become a popular choice in many households.

One of the main features of the Zanussi Convection Oven is its convection cooking technology. This system utilizes a fan to circulate hot air around the food, ensuring even cooking and browning. This means that whether you're roasting meats, baking bread, or making a casserole, you'll achieve consistent results every time. The convection feature significantly reduces cooking times and helps in retaining moisture within dishes, leading to juicier results.

Another standout characteristic of the Zanussi Convection Oven is its adjustable temperature settings. Users can easily set the oven temperature to suit their specific needs, ranging from delicate baking at lower temperatures to high-heat roasting. This flexibility allows for a variety of cooking techniques and recipes, accommodating everything from slow-cooked roasts to quick pizza bakes.

The oven’s interior design is equally impressive. With a spacious capacity, it can accommodate larger dishes and multiple trays, making it ideal for meal prepping or hosting gatherings. The oven also features removable shelves, which simplify cleaning and enhance usability.

Moreover, the Zanussi Convection Oven incorporates user-friendly controls, often featuring an intuitive digital display with programmability options. Many models come with pre-set cooking modes that take the guesswork out of meal preparation; users can select the desired mode for their dish, and the oven will automatically adjust temperature and cooking time accordingly.

Energy efficiency is another key aspect of the Zanussi Convection Oven. By using advanced insulation and effective heating technologies, this oven minimizes energy consumption, making it an environmentally friendly choice.

In addition, safety features such as cool-touch exteriors prevent burns and mishaps. An integrated timer alerts users when their food is ready, preventing overcooking.

Overall, the Zanussi Convection Oven encapsulates a blend of technology, efficiency, and practicality, making it a must-have for anyone looking to enhance their cooking experience while enjoying the benefits of modern kitchen innovation.
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