Tricity Bendix SURREY Helpful Hints When Buying and Preparing Food, Meat Temperatures

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HELPFUL HINTS WHEN BUYING AND PREPARING FOOD

Care must be taken when handling foods in the home. Always follow the basic rules of food hygiene to prevent bacterial and microbial growth and cross contamination when preparing, reheating, cooking, cooling, defrosting and freezing foods.

1.Always ensure food you purchase is of good quality and in prime condition. Shop at a reliable source and buy the 'freshest' looking package - avoid shop worn labels or produce covered in dust.

2.Avoid buying chilled or frozen products if you cannot store them straight away. The use of an insulated container when shopping is advisable.

3.Buy and consume foods prior to the 'Sell by' or 'Best Before' date.

4.When you arrive home, place perishable foods in the refrigerator or freezer immediately. Ensure they are well covered to prevent them drying out and to prevent any possible cross contamination with bacteria from raw to cooked foods.

5.Follow the cooking instructions on packets of prepacked and cook chill foods, but be prepared to adjust cooking times and temperatures to suit your particular oven. For example, the Fan Oven generally requires 20-25°C lower temperature than conventional oven.

6.Always ensure that cook chill foods are thoroughly reheated until they are piping hot throughout.

7.It is preferable to defrost frozen foods slowly in the refrigerator. Alternatively, a microwave cooker or the Defrost function on your oven may be used.

8.Always cook defrosted foods immediately after thawing. Thawed food should never be refrozen.

9.Joints of meat and poultry should be thoroughly defrosted before cooking.

10.Cook meat thoroughly - use a meat thermometer if preferred, which penetrates the joint to check that the centre temperature has reached the required temperature (see table below).

MEAT

TEMPERATURES

Beef

Rare - 60°C

 

Medium - 70°C

 

Well Done - 80°C

 

 

Pork

Well Done - 80°C

 

 

Lamb

Medium - 70°C

 

Well Done - 80°C

 

 

11.If not eaten straight away after cooking, food should be cooled as quickly as possible (within one hour) and then refrigerated or frozen as required. (Do not put hot food into a Refrigerator or Freezer).

12.In the kitchen keep worktops, chopping boards and utensils clean with hot soapy water between preparation stages. Ideally, keep one chopping board for raw meat and another for other foods. Keep your dish cloths and tea towels clean.

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Contents Better Products. Better Value SurreyTechnical Details Model NO. ATB 3511 / 3521 SurreyContents Cleaning the Oven Shelves and Grill/Oven Furniture Preface Safety Whilst Using Your CookerAfter Using Your Cooker GeneralInstallation Instructions Things YOU Need to KnowGetting Things Ready Things to NotePreparing Cabinet for Fitting of Oven Recommended Cabinet Dimensions in Millimetres Cross section Through Cabinet showing Oven positionedHOW to Finish Unpacking Making the Electrical ConnectionsTools Required Preparing CableConnecting to the Mains Terminal Checking Electrical ConnectionsFitting Into the Cabinet Introduction Getting to Know Your OvenGeneral Notes on Using Your Oven When First Switching onRating Plate About Condensation and SteamControl Panel Indicator Neons Shelf PositionsPush Push Control Knobs Grill and Oven FurnitureElectronic Timer SET the Time of DAYMinute Minder HOW to SET the Oven Timer Control To SET the Timer to Switch on and OFF AutomaticallyTo SET the Timer to Switch OFF only To Return the Cooker to Manual OperationThings to Note Automatic CookingGrill Uses of the GrillSelecting the Grill Oven Door Must be Left Open During GrillingGrill PAN and Handle Hints and TipsAlways Remove the Grill PAN Handle During Grilling Grilling Chart Food Shelf Grill TimeFAN Oven Selecting the FAN OvenTo FIT the Oven Shelves LHINTS and TipsConventional Oven Uses of the Conventional OvenSelecting the Conventional Oven Page Zoned Oven Uses of the Zoned OvenSelecting the Zoned Oven Page Oven Cooking Chart FAN Oven Zoned Oven ConventionalThermal Grilling Uses of Thermal GrillingSelecting Thermal Grilling Cooking Times Thermal Grilling Chart Food Shelf Temp TimeDefrost Feature Uses of Defrost FeatureSelecting Defrost LHINTS and Tips Helpful Hints When Buying and Preparing Food Meat TemperaturesGuarantee Conditions ExclusionsBetter Products. Better Value Rating Plate Reference

SURREY specifications

Tricity Bendix Surrey stands out in the world of home appliances, known for its blend of innovative technology and user-oriented design. This brand has carved a niche for itself by focusing on practical solutions that cater to the modern lifestyle while maintaining a commitment to durability and innovation.

One of the main features of Tricity Bendix Surrey appliances is their energy efficiency. With rising energy costs and increasing environmental concerns, these appliances are engineered to consume less power without compromising performance. This focus on energy efficiency helps consumers save money while also contributing to a more sustainable future.

In terms of technology, Tricity Bendix Surrey employs advanced features that streamline everyday tasks. Many models include smart controls and intuitive interfaces that make operation straightforward. This user-friendly design allows consumers to easily navigate through various settings, whether they are adjusting cooking temperatures or washing cycles.

The Tricity Bendix Surrey range encompasses various appliances, including ovens, hobs, dishwashers, and refrigerators. Each product is crafted with meticulous attention to detail, ensuring that it not only looks good in a modern kitchen but also delivers exceptional performance. The inclusion of multifunctional ovens is particularly noteworthy, as these appliances offer varied cooking methods, from baking to grilling, all in one unit.

Another characteristic that sets Tricity Bendix Surrey apart is its focus on safety. Many of their products come equipped with features such as child locks, automatic shut-off systems, and overheating protection. These safety measures provide consumers with the confidence to use their appliances without worry.

Durability is a hallmark of Tricity Bendix Surrey appliances. Constructed from high-quality materials, they are built to withstand the rigors of daily use. The brand’s commitment to quality is reflected in the longevity of their appliances, making them a sound investment for homeowners.

In conclusion, Tricity Bendix Surrey is synonymous with reliability, innovation, and user-centric design. Their energy-efficient appliances are packed with modern technologies that simplify everyday tasks while keeping safety and durability in mind. With a wide range of products to choose from, Tricity Bendix Surrey continues to meet the evolving needs of consumers, ensuring that their homes are equipped with appliances that enhance both functionality and style.
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