Tricity Bendix SB462 installation instructions Hints and Tips

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HINTS AND TIPS

Most cooking should be carried out using an oven shelf positioned in one of the shelf runners.

Larger roasts and casseroles should normally be cooked in the main oven. However, they may be cooked on a flat shelf placed on the base of the top oven provided there is sufficient room for air circulation around the food.

Stand dishes on a suitably sized baking tray on the shelf to prevent spillage onto the oven base and to help reduce cleaning.

There should always be at least 2.5cm (1”) between the top of the food and the element. This gives best cooking results and allows room for rise in yeast mixtures, Yorkshire puddings etc.

When cooking cakes, pastry, scones, bread etc., place the tins or baking trays centrally on the shelf directly below the element.

DO NOT place dishes or baking trays directly onto the oven base as it becomes very hot and damage may occur.

The material and finish of the baking trays and dishes will affect the degree of base browning of the food. Enamelware, dark, heavy or non-stick utensils increase base browning. Shiny aluminium or polished steel trays reflect the heat away and give less base browning.

DO NOT use the grill pan as a baking tray as this will increase base browning of the food.

Because of the smaller cooking space, lower temperatures and shorter cooking times are sometimes required. Be guided by the recommendations on pages 21 and 22.

For economy leave the door open for the shortest possible time, particularly when placing food into a pre-heated oven.

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Contents Operating and Installation Instructions Technical Details Model NO. SB462 Contents Contents Preface Safety During OperationAfter USE GeneralInstallation IntroductionRating Plate About Condensation and Steam General Notes on Using Your ApplianceReversible Main Oven Door Grill and Oven FurnitureControl Panel FeaturesGetting to Know Your Appliance AB C D E FGTimer To SET the Time of DAYTo USE the Countdown Setting the Controls for Automatic USE Automatic ControlRecommended Saucepans Using the HOBCeramic HOB Hints and TipsPreserving HOT HOB IndicatorDeep FAT Frying Special Frying NoteSelecting the Grill Dual GrillUses of the Grill Things to NoteGrilling Chart Food Shelf Grill TimeSelecting the TOP Oven TOP OvenUses of the TOP Oven To FIT the TOP Oven ShelfHints and Tips Selecting the FAN Oven Main FAN OvenUses of the FAN Oven To FIT the Main Oven ShelvesHints and Tips Oven Cooking Chart Roasting Chart Roasting ChartUses of Defrost Feature DefrostingSelecting Defrost Care and Cleaning Cleaning Inside the Grill and Oven Compartments Cleaning the Outside of the ApplianceCleaning the Grill and Oven Funiture To Reduce HOB SoilageCare of Stayclean Surfaces Cleaning the Door GlassReplacing the Oven Light Bulb Cleaning Between the Outer and Inner Door GlassTo Clean the Inner Glass Door Panels To Remove the Outer GlassSomething not WORKING? Appliance does not work at allService and Spare Parts Guarantee Conditions Standard guarantee conditionsPage Important Notice

SB462 specifications

The Tricity Bendix SB462 is a versatile built-in oven that embodies modern cooking technology and design elegance. Designed specifically for those who appreciate functionality and style, the SB462 is an ideal choice for both home chefs and culinary enthusiasts.

One of its main features is the spacious interior, which allows for cooking multiple dishes simultaneously. The oven has a capacity of 62 liters, providing ample space for larger meals or multiple trays of food. This is particularly beneficial for families or individuals who enjoy entertaining guests.

The SB462 incorporates advanced cooking technologies, including a fan-assisted heating system. This technology ensures even heat distribution throughout the oven, eliminating hot spots and providing consistent cooking results. The fan also helps to reduce cooking times, making meal preparation more efficient. Additionally, the oven comes with versatile cooking modes, allowing users to choose from conventional baking, grilling, and fan-assisted cooking, accommodating a variety of culinary techniques.

An easy-to-use digital control panel is another standout characteristic of the Tricity Bendix SB462. This intuitive interface allows users to set cooking times and temperatures with precision. The digital display provides clear visibility of settings and cooking progress, enhancing user experience and control.

Safety features are paramount in the SB462. It is equipped with a triple-glazed oven door, which helps to minimize heat loss while ensuring the exterior surfaces remain cool to the touch. This is particularly important for households with children or pets. Furthermore, the oven includes a child lock function, providing peace of mind for families.

Cleaning the SB462 is made hassle-free with its catalytic liners. These specially designed surfaces absorb grease and food particles, making it easier to maintain a clean and hygienic cooking environment. The oven also features a removable inner glass door, allowing for easy access and cleaning.

In terms of energy efficiency, the Tricity Bendix SB462 boasts a high energy rating, which not only helps reduce utility costs but also reflects a commitment to environmentally friendly practices.

In summary, the Tricity Bendix SB462 is a well-rounded built-in oven that combines spaciousness, advanced technology, user-friendly features, and safety innovations. It’s a testament to Tricity Bendix’s dedication to quality and performance, making it a top choice for anyone looking to enhance their culinary capabilities in a sleek, modern package.