Tricity Bendix E 750 installation instructions Roasting Chart

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ROASTING CHART

ROASTING CHART

INTERNAL TEMPERATURES

 

 

Rare: 50 - 60°C;

Medium: 60 - 70°C;

Well Done: 70 - 80°C

 

 

 

 

 

MEAT

 

FAN OVEN

 

COOKING TIME

 

 

 

 

 

Beef

 

160 - 180°C

 

20 - 35 min per ½kg/1lb

 

 

 

 

and 20 - 35 min over

 

 

 

 

 

Beef,

 

160 - 180°C

 

20 - 35 min per ½kg/1lb

boned

 

 

 

and 25 - 35 min over

 

 

 

 

 

Mutton

 

160 - 180°C

 

25 - 35 min per ½kg/1lb

and Lamb

 

 

 

and 25 - 35 min over

 

 

 

 

 

Pork

 

160 - 180°C

 

30 - 40 min per ½kg/1lb

and Veal

 

 

 

and 30 - 40 min over

 

 

 

 

 

Ham

 

160 - 180°C

 

30 - 40 min per ½kg/1lb

 

 

 

 

and 30 - 40 min over

 

 

 

 

 

Chicken

 

160 - 180°C

 

15 - 20 min per ½kg/1lb

 

 

 

 

and 20 min over

 

 

 

 

 

Turkey

 

160 - 180°C

 

15 - 20 min per ½kg/1lb up

and Goose

 

 

 

to 3½kg/7lb then 10 min per

 

 

 

 

½kg/1lb

 

 

 

 

 

Duck

 

160 - 180°C

 

25 - 35 min per ½kg/1lb and

 

 

 

 

25 - 30 min over

 

 

 

 

 

Pheasant

 

160 - 180°C

 

35 - 40 min per ½kg/1lb and

 

 

 

 

35 - 40 min over

 

 

 

 

 

Rabbit

 

160 - 180°C

 

20 min per ½kg/1lb

 

 

 

 

and 20 min over

 

 

 

 

 

Potatoes

 

160 - 180°C

 

according to size

with meat

 

 

 

 

 

 

 

 

 

Potatoes without

 

180 - 190°C

 

according to size

meat

 

 

 

 

 

 

 

 

 

The roasting temperatures and times given in the chart should be adequate for most joints, but slight adjustments may be required to allow for personal requirements and the shape and texture of the meat. However, lower temperatures and longer cooking times are recommended for less tender cuts or larger joints.

Wrap joints in foil if preferred, for extra browning uncover for the last 30 - 60 min. cooking time.

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Contents Operating and Installation Instructions Installation Child SafetyCleaning and Maintenance During USEContents For the Installer Making the Electrical ConnectionsDescription of the Cooker Getting to Know Your Oven Control Panel Indicator Neons Cooling FAN for the ControlsWhen First Switching on Rating PlatePreparing to USE Your Cooker FAN Selector ButtonTrivet Condensation and SteamCookware Grill and Oven Furniture Minute Minder To Change the Tone of the AlarmTo SET the Time of DAY Automatic Timer Control To Switch the Main Oven on and OFF AutomaticallyTo SET the Timer to Switch OFF only Page HOW to USE the Dual Grill Dual GrillUses of the Grill Things to NoteGrill PAN and Handle Hints and TipsPage Grilling Chart FoodHOW to USE the FAN Assisted Oven FAN Assisted Convenience OvenUses of the FAN Assisted Oven To FIT the Oven ShelvesHints and Tips HOW to USE Conventional Oven Conventional Convenience OvenUses of the Conventional Oven To FIT the Oven ShelfHints and Tips Convenience Oven Cooking Chart Conventional Oven FAN Assisted OvenUses of Thermal Grilling HOW to Thermal GrillThermal Grilling in the Convenience Oven Things to Note Thermal Grilling Chart Food Shelf Grill SettingUses of Cooling and Defrost HOW to Cool / DefrostTo Cool and Defrost in the Convenience Oven Page Uses of the FAN Oven HOW to USE the FAN OvenMain FAN Oven To FIT the FAN Oven Shelves FAN Oven Cooking Chart Food Shelf Temp C PositionRoasting Chart Roasting ChartDefrosting in the Main FAN Oven Uses of Defrost FeatureHOW to USE Defrost Page Cleaning the Outside of the Cooker Care and CleaningCleaning Materials Cleaning the Outer and Inner Door Glass Panels To Remove the Outer GlassTo Replace the Outer Door Glass To Clean the Inner Glass DoorCleaning Inside the Ovens Care of Stayclean Surfaces To Remove the Wirework RunnersCleaning the SHELVES, Wirework Runners and Oven Furniture Oven Cleaning Cycle Both Ovens Cooking to Reduce SoilageReplacing the Oven Light Bulb Problem Possible Solution If Something Doesnt WorkOven light fails to illuminate Guarantee Conditions Standard guarantee conditionsService and Spare Parts ServiceCustomer Care Department Help US to Help YOUTricity Bendix Service Force Midlands LO on & East Anglia South East Technical Details Choice of Electrical Connection Installation InstructionsThings YOU Need to Know Things to Note Preparing Cabinet for Fitting Oven HOW to Finish Unpacking To Remove Cover of Mains Terminal Connecting to the Mains Terminal Connecting to a HOB or Cooker Point Checking Electrical ConnectionsFitting Into the Space Between Cabinets Tricity BENDIX,PO BOX 47,NEWBURY,BERKSHIRE, RG14 5XL
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