Selecting the Correct burner

Power Cut

•Push the corresponding knob in completely and turn it left to the symbol “large flame” symbol and ignite with a match.

•Release the knob and watch that the burner has ignited. Upon ignition, adjust the flame as required.

•If for any reason the flame should extinguish turn off the relevant control knob, leave for at least one minute and then re-ignite.

Extinguishing of burners

Turn the knob clockwise to mark « ».

Do not put anything on the hob that is liable to melt.

Above every knob there is a symbol for the corresponding burner.

For good cooking results, always choose pans, which correctly fit to the diameter of the burner used (see figs). Choose thick, flat bottom pots.

We recommend the flame is lowered as soon as the liquid starts boiling.

For a correct ignition always keep the burner ring and the spark plugs clean.

The following diameter pans can be used:

The following accessories are supplied with your appliance.

•1 trivet.

•a dripping pan / roasting tray with roasting grid in it.

The dish has to be put in the middle of the shelf to balance the weight.

•a grill deflector - must be used when using the grill.

In addition to the accessories supplied we recommend you only use heatproof dishes/pans (according to the manufacturer’s instructions).

Good use

Bad use

(Power waste)