Maytag MER5550, MER5530, MER5710, MER5750 Controls at a Glance, Function Pads, Broil Pad, BAKEPad

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Controls at a Glance.............................

The control panel is designed for ease in programming. The display window on the electronic control shows time of day, timer and oven temperatures.

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['][J

BAKE

TIMER

CLOCK

['][S)

COOK

STOP

BROIL CLEAN

VYV

TIME

TIME

 

 

NOTE: Styling and features may differ slightly depending on the model.

Function Pads

beep will sound when these pads are pressed.

iovenPress,temperatureorpressandohold,rtselecttheseHIpadors LOto enterbroilt.ime,No H B

Press this pad to cancel all operations

_

except the TIMER and CLOCK.

Function pads are the BAKE, BROIL, CLEAN, TIMER, CLOCK, COOK TIME, STOP TIME, and CANCEL

pads. A beep will sound when these pads are pressed.

All function pads except the CANCEL pad feature an

indicator light,

When BAKE or BROIL pad is pressed, the indicator light will turn on to let you know that the oven is set for

this operation.[ Indicator lights on CLEAN, TIMER, CLOCK, [mJ

COOK TIME and STOP TIME pads will flash when the pad is pressed. These indicator lights

will stop flashing but will remain lit once the [_J function starts,

If an indicator light on a function pad is lit and you set a second operation:

-Either the control will not accept the operation or

The indicator light on the first pad will "dim" slightly and the indicator light on the pad you just pressed will be "full on." This lets you know that you have set the control for two operations.

For example: If you set the oven to bake

at 350°F and then set a timing operation, ] B=_KE]"Dim"

TIMER pad will be "full on."

the"dim"ndicatorand thelightindonicatortheBAlightKE padon wilthel The display will show the operation for

the pad with the "full on" indicator light. , [ _ j "FUl/on,, Press the function pad with the "dim"

indicator light to recall that operation.

NOTE: lfmore than 30 seconds elapse betweenpressing a function pad and a or pad, the program will be canceled and the display will return to the previous display.

BAKEPad

Use for baking or roasting.

1.Press BAKE pad.

2.Press or pad until the correct oven temperature appears in the display.

See page 11 for additional information.

BROIL Pad

Use for top browning and broiling.

1.Press BROIL pad.

2.Press or pad for HI or LO broil.

See page 13 for additional information.

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Contents Mayiag For service information, see Case of FireGeneral Instructions Glass-Ceramic Cooktop select modelsDeep Fat Fryers Important Safety Notice and Warning Oven Child SafetySelf-Cleaning Oven Heating ElementsRange at a Glance Broil Pad Controls at a GlanceFunction Pads BAKEPadCook Time Time Pads Clean PadSetting the Timer Control OptionsTo Adjust the Oven Temperature Automatic Oven Turn Off OptionControl Lock-Out Option Surface Cooking Suggested Heat SettingsSetting the Controls Surface ControlsCoil Element Surface Glass-Ceramic Surface Cooking AreasOven Light Storage DrawerLeveling Legs Oven Vent To install in ovenYen Racks Rack PositionsLight IndicatorBroil Total Time Type of Meat Rack Position Doneness MinutesClock Controlled Oven Cooking ThenStop Time pad Before Self-Cleaning Self-Clean OvenDuring Clean Cycle Self-Clean CautionsSetting the Controls for Self Cle OP EN0001Pad Area Coo ktopClock & Control Control pad and display areaCleaning Chart Finishes . These cleaning agents will scratch or mar finishOven Door MaintenanceCleaning Products Oven WindowAcautions Before You Call for Service Part or allGlass-ceramic surface shows wear Oven did not clean Properly Strong odorPlus What is Not Covered By These Warranties Range Warrantv

MER5730, MER5750, MER5710, MER5530, MER5550 specifications

The Maytag MER series of ranges, which includes models MER5550, MER5530, MER5710, MER5750, and MER5730, represents a perfect blend of durability, performance, and innovative features designed for the modern kitchen. Each of these models stands out with unique characteristics while sharing essential technologies that Maytag is known for.

One of the defining features across these models is the powerful oven capacity. With up to 5.3 cubic feet of oven space, these ranges provide ample room for multiple dishes, making it easier to prepare family meals or host gatherings. The True Convection cooking technology ensures even heat distribution throughout the oven, allowing for perfectly baked goods and evenly cooked meals. This feature is especially beneficial for baking enthusiasts.

The cooking surface of these ranges features powerful burners that allow for precise temperature control. The high-output burners are perfect for boiling and searing, while the simmer burners ensure delicate sauces or melting chocolate can be done without scorching. Each model incorporates a variety of burner sizes, allowing users to accommodate different pot sizes and cooking methods.

In terms of build quality, the Maytag MER series is designed to withstand the rigors of daily cooking. The heavy-duty construction and commercial-grade materials ensure long-lasting reliability. Moreover, the sleek stainless steel finish not only adds a modern aesthetic but is also easy to clean, enhancing the overall user experience.

Additionally, these ranges come equipped with the Power Preheat feature, which significantly reduces preheating time, ensuring users spend less time waiting and more time cooking. The models also feature a self-cleaning oven option, making maintenance hassle-free.

Another noteworthy aspect is the user-friendly control interface, featuring easy-to-read knobs and digital displays that simplify the cooking process. Moreover, the addition of the delay bake option allows for greater flexibility, enabling users to set the oven to start cooking at a later time.

In conclusion, the Maytag MER5550, MER5530, MER5710, MER5750, and MER5730 are equipped with features and technologies intended to enhance cooking efficiency and convenience. With their robust design, impressive cooking capabilities, and innovative features, they are an excellent choice for anyone looking to elevate their culinary experience.