Electrolux edb750 manual Condensation and Steam, Cookware

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CONDENSATION AND STEAM

When food is heated it produces steam in the same way as a boiling kettle does. The ovens are vented to allow some of this steam to escape. However, always stand back from the appliance when opening the oven doors to allow any build up of steam or heat to release. If the steam comes into contact with a cool surface on the outside of the appliance, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not caused by a fault on the appliance.

To prevent discolouration occurring, regularly wipe away condensation and any soilage from the appliance surfaces.

COOKWARE

Baking trays, dishes etc., should not be placed directly against the grid covering the fan at the back of the oven.

Do not use baking trays larger than 30cm x 35cm (12" x 14") as they will restrict the circulation of heat and may affect performance. Advice on the effect of different materials and finishes of bakeware is given in 'Hints and Tips' in the appropriate oven section.

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Contents ModelEDB750 Child Safety InstallationCleaning and Maintenance ServiceContents Making the Electrical Connections For the InstallerEarthed Description of the ApplianceGetting to Know Your Oven Cooling FAN for the Controls Control Panel Indicator NeonsRating Plate When First Switching onPreparing to USE Your Appliance FAN Selector ButtonCookware Condensation and SteamGrill and Oven Furniture Minute Minder To SET the Time of DAYTo Switch the Main Oven on and OFF Automatically Automatic Timer ControlTo SET the Timer to Switch OFF only Page Dual Grill HOW to USE the Dual GrillUses of the Grill Things to NoteHints and Tips Grill PAN and HandlePage Food Grilling ChartFAN Assisted TOP Oven HOW to USE the FAN Assisted OvenUses of the FAN Assisted Oven To FIT the TOP Oven ShelvesHints and Tips Conventional TOP Oven HOW to USE the Conventional OvenUses of the Conventional Oven To FIT the TOP Oven ShelfHints and Tips Conventional Oven FAN Assisted Oven TOP Oven Cooking ChartThermal Grilling in the TOP Oven HOW to Thermal GrillUses of Thermal Grilling Cooking TimesThings to Note Food Shelf Grill Setting Thermal Grilling ChartHOW to Cool / Defrost To Cool and Defrost in the TOP OvenUses of Cooling and Defrost Page HOW to USE the FAN Oven Main FAN OvenUses of the Main FAN Oven To FIT the Main FAN Oven Shelves Food Shelf Temp C Position Main FAN Oven Cooking ChartRoasting Chart Roasting ChartUses of Defrost Feature HOW to USE DefrostDefrosting in the Main FAN Oven Page Care and Cleaning Cleaning MaterialsCleaning the Outside of the Appliance To Remove the Outer Glass Cleaning the Outer and Inner Door Glass PanelsTo Clean the Inner Glass Door Cleaning Inside the OvensTo Replace the Outer Door Glass To Remove the Wirework Runners Care of Stayclean SurfacesSide Panel Cavity Centre Cooking to Reduce Soilage Oven Cleaning Cycle Both OvensReplacing AN Oven Light Bulb Something not Working Problem Possible SolutionOven light fails to illuminate Service and Spare Parts Standard guarantee conditions Guarantee ConditionsTechnical Details Choice of Electrical Connection Installation InstructionsThings to Note Preparing Cabinet for Fitting Oven HOW to Finish Unpacking To Remove Cover of Mains Terminal Connecting to the Mains Terminal Checking Electrical Connections Connecting to a HOB or Cooker PointFitting Into the Space Between Cabinets T E S T E S Electrolux