Frigidaire 316902202 Broil, To set broil Step Press, Leave the oven door open

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SETTING OVEN CONTROLS

Broil

Use the broil feature to cook meats that require direct exposure to flame heat for optimum browning results. When broiling always remember to arrange the oven racks while oven is still cool. Position the oven rack as suggested in the broil settings table (See Fig. 4).

To set broil:

 

Step

Press

1.Place the broiler insert on the broil pan, then place meat on the insert. Remember to follow all warnings and cautions.

2.Arrange the interior oven rack to recommended position (Figs. 1 & 4). For optimum browning results, preheat oven for 5 minutes before adding food.

3.Be sure to place food and pan directly under upper oven element.

Leave the oven door open.

4. Press broil.

5. Press start (See Fig. 3)

WARNING

7

 

Insert

 

 

6

 

 

5

 

 

4

 

 

3

 

 

2

 

Broil pan

 

some

 

 

1

 

models

Fig. 2

 

Fig. 1

Fig. 3

CAUTION

The broiler pan and the insert (some models) allows grease to drain and be kept away from the high heat of the broiler. DO NOT use the pan without the insert (Fig.

2). DO NOT cover the insert with foil; the exposed grease could ignite. DO NOT use the broil pan without the insert or cover the insert with aluminum foil. The exposed fat could ignite. To insure proper results use ONLY Electrolux Home Products, Inc. approved broil pan & insert.

Should an oven fire occur, close the oven door and turn the oven OFF. If the fire continues, use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive.

NOTE

Always pull the oven rack out to the stop position before turning or removing the food.

Suggested broil settings table (electric oven)

Food

Rack position

Setting

Cook time in minutes

 

 

 

 

1st side

2nd side

Doneness

 

 

 

 

 

 

Steak 1” thick

6th or 7th*

550°F

6

4

Medium

Steak 1” thick

6th or 7th*

550°F

7

5

Medium-well

Steak 1” thick

6th or 7th*

550°F

8

7

Well

Pork chops 3/4” thick

6th

550°F

8

6

Well

Chicken-bone in

5th

450°F

20

10

Well

Chicken-boneless

6th

450°F

8

6

Well

Fish

6th

550°F

- as directed -

Well

Shrimp

5th

550°F

- as directed -

Well

Hamburger 1” thick

7th*

550°F

9

7

Medium

Hamburger 1” thick

6th

550°F

10

8

Well

*Use the bottom oven rack if you choose to use rack position 7.

Fig. 4

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Contents Use&Care Contents Product Record and RegistrationImportant Safety Instructions DefinitionsTip Over Hazard Important Instructions for Using Your Oven SELF-CLEANING Ovens Features AT a Glance Your electric range features includeBefore Setting Oven Controls Oven vent locationRemoving, replacing & arranging racks Types of oven racksEffortless Oven Rack system To assemble the Effortless Oven Rack systemSpecial dark coating on the left and right rack Before Setting Surface Controls Air circulation in the ovenBaking layer cakes with 1 or 2 oven racks About the ceramic glass cooktopUsing proper cookware Cookware material typesCooktop element power level display windows Available power level settingsSabbath Day feature Sb message Lockout window messageSetting Surface Controls Single radiant surface elementsTo operate a single radiant surface element Step Press Dual radiant surface elements To operate dual radiant surface elements Step PressTriple radiant surface element some models To operate the triple radiant surface element Step PressKeep warm zone temperature selection Keep warm zonePress on-off Home Canning Minimum & maximum control settings Feature Min. temp. /timeOven Control Functions Max. temp. /time 550F / 288C 550F / 288C 550F / 288CSetting Oven Controls Setting the clockSetting 12 or 24 hour display modes Changing oven temperature displaySetting a silent control panel Setting lockoutSetting the minute timer Add a minute featureSetting quick preheat Setting bakeSetting bake time When the set bake time runs outSetting Oven Controls Benefits of the convect feature Convect roast all modelsSuggestions for convect baking Press convectSetting convect convection convert Convect broil some modelsSuggestions for convect broil Suggested broil settings table electric oven BroilTo set broil Step Press Leave the oven door openSetting pizza feature Setting chicken nuggets featureSetting chicken nuggets feature cont’d Setting keep warmAdjusting the oven temperature Restoring factory default settingsOperating the oven light To Set the Sabbath Feature for use on If a timed bake or delayed timed bake is neededBake time and delay start pads To Set the Sabbath Feature cont’d Keep warm drawer indicator light Keep Warm DrawerOperating the keep warm drawer Operating keep warm drawerKeep warm drawer recommended settings Keep warm drawer recommended food settings FoodItem SettingArranging keep warm drawer rack positions SELF-CLEANING Self-cleaningAdhere to the following self-clean precautions Press delay start When the self-clean cycle has completedCare & Cleaning Cleaning recommendation tableCooktop maintenance Cooktop cleaningDo not For light to moderate soilCooktop cleaning cont’d Replacing the oven lightTo replace the oven light bulb Removing and replacing the lift-off oven door To remove oven doorTo replace oven door Problem Solution Used. See Cooktop Cleaning and Maintenance in the Care CleaningsectionMajor Appliance Warranty Disclaimer of Implied Warranties Limitation of Remedies

316902202 specifications

The Frigidaire 316902202 is a high-performance range oven igniter designed to enhance the cooking experience in any kitchen. Specifically engineered to provide reliable ignition for both gas ranges and ovens, this component is a vital part of the cooking appliance. Its quality construction and innovative design make it a perfect choice for homeowners and professional chefs alike.

One of the key features of the Frigidaire 316902202 is its compatibility with a wide range of gas oven models. This universal fit ensures that installations are straightforward, regardless of the appliance brand. The igniter operates seamlessly with the cooking system, delivering a consistent spark that ignites the gas efficiently, ensuring that your stovetop and oven can reach the desired temperatures quickly and reliably.

Incorporating cutting-edge technologies, the Frigidaire 316902202 utilizes advanced ceramic materials that withstand high temperatures. This durability extends the lifespan of the igniter, minimizing the need for frequent replacements. Its resistance to wear and tear is a crucial characteristic, especially for busy kitchens where appliances are used multiple times a day.

The installation process of the Frigidaire igniter is designed to be user-friendly. With clear instructions and practical design considerations, homeowners can replace old or faulty igniters without requiring professional assistance. This ease of installation empowers users to maintain their kitchens effectively and ensures they can enjoy uninterrupted cooking.

Moreover, the Frigidaire 316902202 boasts energy-efficient performance. By providing a reliable ignition source, it reduces wasted gas and ensures that cooking times are optimized. This efficient use of energy not only contributes to lower utility bills but also aligns with eco-friendly practices, making it a thoughtful choice for environmentally conscious consumers.

In summary, the Frigidaire 316902202 range oven igniter stands out with its compatibility, durability, ease of installation, and energy efficiency. As a crucial component of gas cooking appliances, it empowers users to cook with precision and confidence. Whether you're preparing a family dinner or a gourmet meal, this igniter supports a hassle-free cooking experience, ensuring that every dish is cooked to perfection. Investing in the Frigidaire 316902202 means investing in quality, efficiency, and reliability for your culinary endeavors.
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