Frigidaire Complete Guide to ES200 Oven Control Settings and Broiling Techniques
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Setting Oven Controls

The broiler pan and the insert allows grease to drain and be kept away from the high heat of the broiler. DO NOT use the pan without the insert. DO NOT cover the insert with foil; the exposed grease could ignite.

To Broil

1.Arrange oven rack while oven is still cool. Position the rack as suggested in the chart below.

Rack Position From Top

Food

 

 

1

Rare steaks

 

 

2

Fish, medium steaks, hamburgers and

 

chops

 

 

3

Well-done foods such as chicken and lobster

 

 

2.Press .

3.Press and hold the or until the desired broil setting level appears

in the display. Press the for HI broil or the for LO broil. Most foods can be broiled at the HI broil setting. Select the LO broil setting to avoid excess browning or drying of foods that should be broiled to the well-done stage.

4.Place the insert on the broiler pan, then place the food on the insert. DO NOT use the broiler pan without the insert or cover the insert with aluminum foil. The exposed grease could ignite.

5.Place the pan on the oven rack. Open the oven door to the broil stop position when broiling (see illustration).

6.Broil on one side until food is browned; turn and cook on the second side. Note: Always pull the rack out to the stop position before turning or removing food.

7.When broiling is finished, press .

Should an oven fire occur, close the oven door and turn off the oven. If the fire continues, use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive..

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Contents 316257123 REV. a Register Your Product Welcome & CongratulationsImportant Safety Instructions Important Instructions for Usingyour Cooktop Features At a Glance Arranging Oven Racks Before Setting Oven ControlsUsing proper cookware Oven Vent LocationDual Radiant Surface Elements some models Element On and Hot Surface Indicator LightsAbout the Ceramic Glass Cooktop About the Radiant Surface ElementsTo Operate Single Radiant Surface Elements Setting Surface ControlsSetting the Warming Zone Control some models Setting the Warming Zone ControlTo Operate Dual Radiant Surface Elements If equipped Oven Control Functions Temperature conversionTo Set the Clock Setting Oven ControlsTo Set the Minute Timer To Change the Minute Timer while it is in useTo Set or Change the Temperature for Baking To Set Control for Continuous Bake or 12 Hour Energy SavingTo Set Control for Oven Lockout Decrease Cook General Cooking InstructionsTo Set Speed Bake Cooking System Benefits of Speed Bake Cooking SystemWhen the Set Bake Time Runs Out To Set the Timed Bake Feature some modelsRack Position From Top Food To BroilSelf-Cleaning Self-Cleaning OvenAdhere to the following cleaning precautions When the Self-Clean Cycle is Completed To Start the Self-Clean CycleStopping or Interrupting a Self-Cleaning Cycle To Set the Controls for a Self-Clean CycleSurfaces How to Clean Care & CleaningFor light to moderate soil Cooktop Cleaning and MaintenanceCleaning Recommendations for Ceramic Glass Cooktop Plastic or foods with a high sugar contentTo Remove Oven Door Cleaning Recommendations for Ceramic Glass CooktopsRemoving and Replacing the Oven Door all models Do not use the following on the ceramic glass cooktopChanging the Oven Light some models Adjusting Your Oven TemperatureCare and Cleaning of Stainless Steel some models To Adjust Oven TemperatureBefore You Call Solutions to Common ProblemsAdjusting Oven Temperature in this Use & Care Manual Range Warranty

ES200/300 specifications

Frigidaire ES200/300 is a versatile line of electric stoves designed for modern kitchens, offering a blend of performance, efficiency, and convenience. These models cater to both novice and experienced cooks, enabling them to elevate their culinary skills while ensuring ease of use.

One of the standout features of the Frigidaire ES200/300 is its even baking technology. This ensures that heat is distributed evenly throughout the oven, allowing dishes to cook uniformly. Whether baking cookies or roasting a chicken, users can expect consistent results every time. The ovens also come equipped with multiple cooking modes, including bake, broil, and convection settings, adding versatility to meal preparation.

The cooktop is another highlight of the Frigidaire ES200/300. It features smooth, ceramic glass surfaces that are not only aesthetically pleasing but also easy to clean. The cooktop includes various burner sizes and types, allowing users to choose the right amount of heat for their cooking needs. Additionally, many of the models feature a powerful dual-element burner, which can quickly boil water or simmer sauces with precision.

Energy efficiency is a key characteristic of the Frigidaire ES200/300, meeting modern environmental standards while keeping utility costs low. Many models are designed with eco-friendly technologies to minimize energy use, making them a practical choice for eco-conscious consumers.

The user interface is designed for maximum convenience and includes intuitive controls that simplify the cooking process. Some models also feature a digital display, which provides clear information and makes programming timed cooking easier. Additionally, the oven self-cleaning feature saves users time and effort, providing a hassle-free cleaning solution.

Safety is a priority in the design of the Frigidaire ES200/300. Many units include features such as a safety lock for the oven controls, ensuring that children cannot accidentally turn on the appliance. Furthermore, the hot surface indicator lights alert users when the cooktop is still hot to the touch, enhancing kitchen safety.

Overall, the Frigidaire ES200/300 series stands out in performance, functionality, and safety, making it an ideal choice for those seeking a reliable and efficient cooking appliance for everyday use. With its thoughtful features and modern design, it is well-suited to meet the demands of any home chef.
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