Frigidaire Mastering Bake Settings for Your FFEF3015LS Oven
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Setting bake

The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). The factory preset automatic bake temperature is 350°F (177°C).

To set bake

1.Press bake. "— — —" appears in the display.

2.Within 5 seconds, press the or . The display will show "350°F (177°C)." By pressing and holding

the or , the temperature can then be adjusted

in 5°F increments (1°C if the control is set to display Celsius).

3.As soon as the or pad is released, the oven

will begin heating to the selected temperature. When the displayed temperature reaches the desired baking temperature, the preheat indicator light will turn OFF and the control will beep 3 times.

To change the oven temperature after bake has started

1.Press bake. Visually check the bake temperature and that it needs to be changed.

2.Press the or pad to increase or decrease the set temperature to the desired new oven temperature.

SETTING OVEN CONTROLS

NOTES

•The oven indicator light on the electronic display will turn ON and OFF when using the Bake feature and during preheat. This is normal and indicates that the oven is cycling to maintain the selected baking temperature.

•When the preheat indicator light turns OFF, your oven is ready.

•To cancel baking at any time, press clear off.

IMPORTANT

Dark or dull pans absorb more heat than shiny bakeware resulting in dark or overbrowning of foods. It may be necessary to reduce the oven temperature or cook time to prevent overbrowning of some foods. Dark pans are recommended for pies. Shiny pans are recommended for cakes, cookies and muffins.

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Contents Use&Care Product Record and Registration ContentsDefinitions Important Safety InstructionsImportant Instructions for Using Your Oven SELF-CLEANING Ovens Your electric range features include Features AT a GlanceOven vent location Before Setting Oven ControlsRemoving, replacing & arranging oven racks Recommended rack positions by food typeUsing proper cookware Before Setting Surface ControlsAir circulation in the oven Baking layer cakes with 1 or 2 oven racksCookware material types Element on indicator lightsHome Canning Suggested surface element settings Setting Surface Controls Operating surface elements To operate surface elementsSetting the clock Setting Oven ControlsChanging temperature display F or C Oven Control FunctionsPress timer on-off Setting the minute timerTo change the timer while it is in use Changing to continuous bake settingTo change the oven temperature after bake has started Setting bakeTo set bake Suggested broil settings table electric oven Setting broilTo set Broil Setting oven lockout Adjusting the oven temperatureTo adjust oven temperature To set the oven lockout featureSelf-Cleaning SELF-CLEANINGAdhere to the following self-clean precautions Stopping or interrupting a self-clean cycle Setting a self-clean cycleSetting a self-clean cycle When the self-clean cycle has completedCleaning recommendation table Care & CleaningTo raise the cooktop for cleaning Cleaning drip bowlsSurface elements and drip bowls To remove the surface elements and drip bowlsTo replace the interior oven light bulb Replacing the oven lightTo remove oven door Removing and replacing the lift-off oven doorTo replace oven door Problem Solution Solutions to common problems Before YOU Call Exclusions This warranty does not cover the following Major Appliance Warranty
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