Frigidaire FFES3027LS important safety instructions Oven baking

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BEFORE YOU CALL (Solutions to Common Problems)

Oven baking

For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.

Baking Problems and Solutions Chart

Baking	Causes		Corrections
Problems

Cookies and	•	Cookies and biscuits put into	• Allow oven to preheat to the selected temperature
biscuits burn on		the oven before the preheating	before placing food in oven.
the bottom.		time is completed.
	•	Oven rack overcrowded.	• Choose pan sizes that will permit 5.1cm to 10.2cm
			(2” to 4”) of air space on all sides when placed in
			the oven.
	• Dark pan absorbs heat too fast.		• Use a medium-weight aluminum baking sheet.

Cakes too dark on	•	Cakes put into the oven before	• Allow oven to preheat to the selected temperature
top or bottom.		preheating time is completed.	before placing food in the oven.
	• Rack position too high or low.		• Use proper rack position for baking needs.
	•	Oven too hot.	• Set oven temperature 25°F/12°C lower than
			recommended.

Cakes not done in	•	Oven too hot.	• Set oven temperature 25°F/12°C lower than
the center.			recommended.
	•	Incorrect pan size.	• Use pan size suggested in recipe.
	• Pan not centered in oven.		• Use proper rack position and place pan so there is
			5.1cm to 10.2cm (2” to 4”) of space on all sides of
			pan.

Cakes not level.	•	Range not level.	• Place a marked glass measuring cup ﬁlled with water
			on the center of the oven rack. If the water level
			is uneven, refer to the installation instructions for
			leveling the range.
	• Pan too close to oven wall or		• Be sure to allow 5.1cm to 10.2cm (2” to 4”) of
		rack overcrowded.	clearance on all sides of each pan in the oven.
	•	Pan warped.	• Do not use pans that are dented or warped.

Foods not done	•	Oven too cool.	• Set oven temperature 25°F/12°C higher than
when cooking time			suggested and bake for the recommended time.
is up.	•	Oven overcrowded.	• Be sure to remove all pans from the oven except the
			ones to be used for baking.
	• Oven door opened too		• Open oven door only after shortest recommended
		frequently.	baking time.

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Contents Use &Care Register Your Product Welcome & CongratulationsDefinitions Important Safety InstructionsImportant Instructions for Using Your Cooktop Important Safety Instructions for Cleaning Your Oven Important Safety Instructions for Using Your OvenFor Glass Cooktop only Your built-in range Features Features AT a GlanceElement on & hot surface indicator lights Before Setting Surface ControlsAbout the ceramic glass cooktop About the radiant surface elementsSurface cooking settings Using proper cookwareRecommended Setting for Surface Element Type of Cooking Cookware material typesSingle radiant surface elements Setting Surface ControlsTo Operate the Single Radiant Surface Elements To Operate the Dual Surface Element Dual Surface Radiant ElementOven Vent Location Before Setting Oven ControlsAir circulation in the oven Arranging oven racksControl pad features To SET the Minute Timer Setting Oven ControlsPress Timer on-off To SET the ClockTo set the Lockout feature Setting Temperature Display Fahrenheit or CelsiusTo SET Control for Continuous Bake or 12 Hour Energy Saving To SET Control for Oven LockoutSetting Keep Warm Setting BakeSetting Start Time Setting Bake TimeWhen the timed bake ﬁnishes To program the oven for a delayed bake start timeBroiling Tips Setting BroilElectric Oven Broiling Table Recommendations To set a BroilTo adjust the oven temperature Adjusting Oven TemperatureOven Light To toggle the Oven Lights on and OFF Press Oven LightSELF-CLEANING SELF-CLEANINGAdhere to the following cleaning precautions What to Expect during CleaningWhen the Self-Clean Cycle is Completed SELF-CLEAN Time LengthStopping or Interrupting a Self-Cleaning Cycle Cleaning various parts of your appliance Care & Cleaning Cleaning ChartCeramic glass cooktop cleaning & maintenance Care & CleaningCleaning recommendations for the ceramic glass cooktop For light to moderate soilRemoving and replacing the lift-off oven door Care and cleaning of stainless steelChanging oven light To remove and replace storage drawerOven baking Service Be accessible forCode error ex. F11 Range is not levelSoil not completely removed after self- cleaning cycle Self-cleaning cycleScratches or Abrasions onExclusions This warranty does not cover the following Major Appliance Warranty